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FRITES is looking for employees for positions:
restaurant manager
restaurant manager
Working hours
full-time
Responsibility
restaurant Manager
SKILLS: Must have at least 3 years prior managerial experience gained in good quality outlets
monitor supplier performance and product quality and deal directly with any issues that arise
ensure that bar areas comply with all current legal and internal requirements regarding Licensing, Weights and Measures, Food Safety, Health and Safety at Work Act, COSHH regulations, Manual Handling and Fire regulations
Salary
salary
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