restaurant manager
Responsibility
- coordinate daily Front of the House and Back of the House restaurant operations
- deliver superior service and maximize customer satisfaction
- respond efficiently and accurately to customer complaints
Show more +11 - regularly review product quality and research new vendors
- organize and supervise shifts
- appraise staff performance and provide feedback to improve productivity
- estimate future needs for goods, kitchen utensils and cleaning products
- ensure compliance with sanitation and safety regulations
- manage restaurant’s good image and suggest ways to improve it
- control operational costs and identify measures to cut waste
- create detailed reports on weekly, monthly and annual revenues and expenses
- recommend ways to reach a broader audience
- train new and current employees on proper customer service practices
- implement policies and protocols that will maintain future restaurant operations
Requirements
- proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
- proven customer service experience as a manager
- extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
Show more +4 - familiarity with restaurant management software, like OpenTable and PeachWorks
- strong leadership, motivational and people skills
- acute financial management skills
- management: 1 year
Salary in other companies in the position restaurant manager
EMPLOYMENT PARTNERS | 27000 £ | 4305 £ 27000 £ |
MOTO HOSPITALITY | 6080 £ | 4305 £ 27000 £ |
FRANCO MANCA HOLDINGS | 6000 £ | 4305 £ 27000 £ |
MAMMA'S KITCHEN | 5000 £ | 4305 £ 27000 £ |
CAMP KERALA HOLDINGS | 5000 £ | 4305 £ 27000 £ |
TIME RECRUITMENT | 4800 £ | 4305 £ 27000 £ |
HAMILTON MAYDAY | 4583 £ | 4305 £ 27000 £ |
CROWWOOD ALBA RESTAURANT | 4583 £ | 4305 £ 27000 £ |
A.M. LIVING | 4583 £ | 4305 £ 27000 £ |
LOS MOCHIS CITY | 4305 £ | 4305 £ 27000 £ |