DOMIS CONSTRUCTION

Responsibility

• to manage all day-to-day aspects of preparation, and cooking of the freshly made food/sandwiches to Domis Eat standards
• to ensure that food is presented and served in a clean, hygienic environment at all times
• driving sales and promoting excellent service
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• implement and maintain statutory and company standards of hygiene, food safety and health & safety
• effectively manage and develop a team to ensure service excellence at all times
• ensure our teamwork in clean, safe and compliant working environments
• check in deliveries and temperatures on delivery, put away deliveries as directed
• use stock rotation as appropriate in the storerooms
• to undertake all aspects in cleaning equipment to the Domis Eat standard in line with the cleaning rota or as directed
• accountable for maintaining and controlling food stocks within budget
• record food temperatures during service
• to record wastage
• establish and maintain effective working relationships
• to attend meetings and training courses as may be necessary

Requirements

• manager
• catering
• previous experience within contract catering or similar
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• proven experience of successfully managing a team
• previous food handling and cooking experience is essential
• ability to adhere to all health & safety practices
• high levels of personal hygiene and appearance
• food hygiene certificate desirable

Earnings for position catering manager

Responsibility

• manage the design process during the pre-construction and as required, the early set up of construction phase
• fully investigate Value engineering and value creation opportunities
• interrogation of enquiry documents, in the form of an Employer’s Requirements
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• production of a Contractor’s Proposal document in liaison with other internal departments
• manage our design process via external consultants
• drive innovative and cost effective solutions into the design
• progress design issues within a strict timescale & ensure designers meet information delivery dates
• manage the design input into the 1000 point checklists, Pre-construction journey and other Monday app management tools on all projects allocated
• review Sub contractor design proposals
• verify & control status of consultants and subcontractors drawings and specifications & maintain registers
• ensure the consultant scope of services, responsibilities and fees are agreed
• attend tender launch /tender adjudication and launch meetings as required
• provide support and management to the pre-construction administrator
• provide input to technical and buildable solutions from RIBA 2-5 prior to works on site

Requirements

• construction