DOBSON AND PARNELL  Salary

36 BELLE VUE AVENUE GOSFORTH NEWCASTLE UPON TYNE NE3 1AH UNITED KINGDOM

DOBSON AND PARNELL
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Earnings on positions in DOBSON AND PARNELL

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DOBSON AND PARNELL is looking for employees for positions:

pastry chef

Working hours

  • full-time | Permanent

Responsibility

  • produce menu items following the menu standards producing a consistent product
  • ensure all dishes are prepared in a timely fashion
  • avoid unnecessary wastage, to observe proper portion planning and control and to act in a cost effective, responsible manner
  • ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service
  • contribute to keeping the kitchen and storage areas clean and tidy
  • ensure HACCP compliance within the kitchen
  • ensure the kitchen equipment is in working order; report any maintenance issues to your manager

Requirements

  • experience as a Pastry Chef
  • experience in chocolate work and breadmaking
  • experience in creating and developing new dishes
  • passion for pastry with a desire to learn and work hard
  • enthusiasm to progress their career in a quality restaurant environment
  • ability to work effectively as part of a team
  • pastry: 1 year

Earnings on positions in DOBSON AND PARNELL

Average salary in this position
Average salary in this position in the country
1760 £
-5%
1677 £

National average salary

2950 £

Average salary in this company

1760 £