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The job posting is seeking a Kitchen Porter/Assistant for a professional vegan kitchen in Brighton. It states that pizza cheffing experience is preferred but not essential. The job is part-time, with 15-30 hours per week, and pays between £8.00-£10.00 per hour. The position offers flexible scheduling and a language requirement of English is not necessary.
It would be helpful to know if there are any specific responsibilities associated with this role, as well as any opportunities for growth or advancement within the kitchen. Additionally, does the position involve any food preparation or cooking tasks, or is it primarily focused on maintaining cleanliness and organization in the kitchen? Lastly, could someone provide more details about the performance bonus mentioned in the job offer? What are the criteria for earning the bonus and how frequently is it paid out?
Does DECKED OUT cooperate with another company in London?
Due to their proximity, SIYAN and DECKED OUT compete with each other. Where is it worth applying for the job? Could someone help me choose?
If recruitment is open, we would like to know what the atmosphere is like in London.
Maybe someone will share their observations on the job? The opinions on business of DECKED OUT features just scarce info.