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CONCEPT GOLF is looking for employees for positions:
chef de partie
chef de partie
Working hours
full-time
Language
english
Responsibility
we are all about cooking something new and exciting, with flavours and techniques from various cuisines and cultures
as commis chef will be required to work confidently and maintain a high standard of health and hygiene
you should also be able to follow the lead of head chef or sous chef and help out where needed
interest in classical techniques and authentic fresh dishes
the desire to challenge themselves in a busy kitchen
great cooking skills
we're looking for hard-working, trustworthy and reliable chefs to come and join our family at Christchurch Golf Club. Excellent career progression opportunities
A cool head
Requirements
chef: 3 years
cooking: 3 years
kitchen experience: 3 years
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