COCOCURE  Salary

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5 MINORIES LONDON EC3N 1BJ ENGLAND
TIN: 10450117
 Restaurants & Gastronomy
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COCOCURE
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COCOCURE is looking for employees for positions:

head chef

  • head chef
  • bartender

Working hours

  • full-time

Responsibility

  • develop and execute a diverse and inspired menu, highlighting the rich and diverse culinary heritage of African Fusion cuisine
  • innovate and experiment with ingredients, flavors, and cooking techniques to create unique and mouthwatering dishes that will set our restaurant apart
  • oversee the kitchen operations, ensuring impeccable food quality, presentation, and adherence to food safety standards
  • collaborate with the restaurant management team to curate a dining experience that leaves a lasting impression on our guests
  • recruit, train, and mentor kitchen staff, fostering a positive and collaborative work environment
  • our esteemed company is seeking a skilled Head Chef to lead the culinary team in opening a cutting-edge restaurant that will showcase the captivating flavors of African Fusion cuisine
  • monitor inventory levels, place orders, and manage the kitchen budget effectively
  • nestled in the heart of Stratford, our new venue aims to offer a harmonious blend of delightful dining and captivating entertainment to our esteemed patrons

Requirements

  • previous experience as a Head Chef, showcasing expertise or interest in experimenting with different cuisine
  • A passion for combining traditional flavors with modern culinary techniques to create an exceptional dining experience
  • proven ability to lead a team, inspiring creativity and maintaining high standards
  • in-depth knowledge of food safety regulations and best practices
  • excellent communication skills and the ability to work collaboratively with management and staff
  • A dynamic and adaptable approach to meet the demands of a fast-paced and energetic restaurant environment
  • demonstrated ability to handle pressure gracefully and consistently deliver outstanding results
  • A strong sense of creativity and willingness to experiment with ingredients and recipes