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BE OUR CHEF is looking for employees for positions:
sous chef
sous chef
head chef
Working hours
full-time
Responsibility
this is a great opportunity for an ambitious chef, with excellent progression opportunities
the hotel is a boutique hotel with a rosette rated restaurant
good overall package and tips
responsibilities include ordering, maintaining the kitchen to a high level of hygiene and to ensure consistent food quality
please apply for more information
an opportunity has a arisen at a stunning location, having already achieved some excellent accolades and with an excellent team in place to assist in developing skills further
the team are looking for a Sous Chef to assist the head chef in running the team to ensure a fair amount of hours and to ensure smooth running of the restaurant. With a mix of split and straight shifts dependant on the needs of the hotel
job Type: Full-time
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