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BARTON HALL is looking for employees for positions:
sous chef
sous chef
restaurant manager
spa therapist
Working hours
full-time | Permanent
Responsibility
you should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment and processes
the Job Role
sous Chef is to assist the Head Chef with the fresh food operation
the successful Sous Chef will be required to provide outstanding food to both restaurant and wedding guests
to manage a talented brigade of chefs
in this position, you will act as the second in command in our kitchen. Our ideal candidate is a creative professional who is willing to participate in creating outstanding seasonal Menu's and ability and skills set to do banquet style with flair