chef
Responsibility
- designing and creating innovative and authentic Indian dishes that cater to the tastes and preferences of our customers
- developing new recipes and menus that reflect current trends and seasonal ingredients
- managing the kitchen staff and ensuring that all food is prepared in accordance with food safety standards
Show more +2 - maintaining a clean and organized kitchen, and monitoring inventory and ordering supplies as needed
- collaborating with other chefs and staff to ensure that all food is delivered on time and to the highest standards of quality
Requirements
- at least 5 years of experience in a professional kitchen, with a focus on Indian cuisine
- strong knowledge of Indian spices, ingredients, and cooking techniques
- ability to manage a team and work in a fast-paced environment
Show more +6 - strong communication and interpersonal skills
- A passion for creating delicious and visually appealing dishes that delight customers
- willingness to work flexible hours, including evenings, weekends, and holidays
- we offer competitive compensation, a supportive and collaborative work environment, and opportunities for professional growth and development
- cooking: 5 years
- if you are a talented and dedicated Indian food chef with a passion for creating exceptional cuisine, we encourage you to apply for this exciting opportunity
Salary in other companies in the position chef
| Cozymeal | 9700 £ | 5833 £ 9700 £ |
| TQR EXETER | 8417 £ | 5833 £ 9700 £ |
| DUKE INTERNATIONAL | 8000 £ | 5833 £ 9700 £ |
| EXCLUSIVE HOUSEHOLD STAFF | 7333 £ | 5833 £ 9700 £ |
| CHACE PEOPLE | 7000 £ | 5833 £ 9700 £ |
| ANTONIA SAUNDERS | 6666 £ | 5833 £ 9700 £ |
| 19 LONDON | 6333 £ | 5833 £ 9700 £ |
| SOMERSET PROPERTY MANAGEMENT | 6000 £ | 5833 £ 9700 £ |
| YUZU PRIVATE DINING | 6000 £ | 5833 £ 9700 £ |
| LAND AND SEA CHEF | 5833 £ | 5833 £ 9700 £ |