WOODLAND PARK HOLIDAY LODGES Salary
Rating of the company
0 ratings
6 reviews
Chester
GREENBANK BOLESWORTH ROAD TATTENHALL CHESTER CH3 9HL ENGLAND
TIN:
12220243
Hospitality

Earnings on positions in WOODLAND PARK HOLIDAY LODGES

Estimated salary

£ 1920

Median salary at WOODLAND PARK HOLIDAY LODGES

£ 1920 Lowest salary
£ 2026 The average salary
£ 2240 Highest salary

WOODLAND PARK HOLIDAY LODGES is looking for employees for positions:

receptionist

Working hours

  • full-time | Part-time | Temporary | Contract

Responsibility

  • we now need to recruit an exceptional member of staff to join our team in Guest Services
  • working within our team, you will be responsible for providing a warm, welcoming, and positive experience to all our guests
  • answer telephone and email enquiries professionally, sign posting enquiries to the relevant department where applicable
  • this role is initially offered on a temporary basis for 6 months however there is potential for the role to become permanent
  • liaising with contractors on behalf of owners, to book in jobs, raise quotes, and document all communications
  • taking and reconciling payments
  • to supply administration support requests and additional workflow, as deemed necessary and reasonable, in line with the scope of this post
  • to have a working knowledge of various computer software programs and industry specific systems , ensuring accuracy and compliance, such as GDPR, is always adhered to

Salary

  • salary

apprentice

Working hours

  • full-time | Apprenticeship

Language

  • english

Responsibility

  • helping to maintain the grounds and gardens around the Park
  • supporting a range of horticultural activities on the Park
  • grass cutting and weeding
  • clearing and tidying the grounds
  • repairing fence panels
  • electricity meter reading and helping to support our owners with maintenance as required
  • helping to support our maintenance team with other activities as required

Salary

  • salary

junior sous chef

Working hours

  • full-time | Permanent

Salary

  • salary

Requirements

  • the successful candidate will be upbeat, confident and be able to thrive in a busy, high volume environment
  • you will be able to engage and connect with a wide range of people from different backgrounds and cultures
  • excellent use of various cooking methods, ingredients, equipment and processes
  • ability to multitask and work efficiently under pressure
  • knowledge of best cooking practices
  • proven experience of working in a restaurant, or 4-5 hotel with fine dining or banqueting service is required but more important is your individuality
  • chef: 3 years
  • cooking: 3 years

Responsibility

  • being able to work as a team
  • be able to motor through prep lists with efficiency
  • put effort into optimising the cooking process with attention to speed and quality
  • ensuring adequacy of supplies at the cooking stations
  • preparing Ingredients that should be frequently available
  • working as part of a dedicated, cohesive, friendly, and talented team and under the direction of our Senior Chefs, the Junior Sous Chef will help lead, inspire and develop the food offered. To help provide the ultimate customer experience
  • the successful candidate will become part of an exceptionally skilled kitchen team. You will be passionate about cooking and have a deep appreciation of quality food with a desire to learn and grow in the role
  • enforce strict health and hygiene standards

housekeeper

Working hours

  • part-time | Permanent | Apprenticeship

Salary

  • salary

Responsibility

  • undertake all cleaning tasks as required, ensuring high standards are maintained
  • ensure all materials are stored correctly in accordance with health and safety requirements
  • equipment to be kept in order and cleaned regularly
  • acute attention to detail
  • flexible and adaptable – short notice, unplanned work is just as important as planned work
  • teamwork – together everyone achieves more

office administrator

Working hours

  • full-time | Permanent

Salary

  • salary

Responsibility

  • working within our team, you will be responsible for providing a warm, welcoming and positive experience to all our guests
  • answer telephone and email enquiries professionally, sign posting enquiries to the relevant department where applicable
  • liaising with contractors on behalf of owners, to book in jobs, raising quotes, and documenting all communications
  • invoicing for utilities, gas and insurance certificates in line with Health and Safety requirements
  • taking and reconciling payments
  • to have a working knowledge of various computer software programs and industry specific systems , ensuring accuracy and compliance such as GDPR is adhered to to at all times

restaurant supervisor

Working hours

  • full-time

Salary

  • salary

Responsibility

  • assisting with coaching team members to achieve required standards
  • following stock ordering procedure, ensuring all deliveries are checked for accuracy and stock is received and secured on delivery
  • recording of wastage
  • complying with all Health and Safety standards/requirements
  • maintaining cleanliness of bar, restaurant area, back of house and cellar to a high standard

cleaners

Working hours

  • part-time

Responsibility

  • required on Mondays and Fridays 9.30am - 3pm
  • must be reliable
  • we are situated 2.5 miles out of Ellesmere so own transport is required
  • £12 per hour
  • cleaners/housekeepers required on a casual/when required basis to join our friendly team to clean and prepare our holiday lodges to a high standard for incoming guests
  • job Type: Part-time
  • part-time hours: 5 - 10 per week
  • work Location: In person

Salary

  • salary

senior chef de partie

Working hours

  • full-time | Part-time

Salary

  • salary

Requirements

  • proven experience in a Chef de Partie role
  • excellent use of various cooking methods, ingredients, equipment and processes
  • ability to multitask and work efficiently under pressure
  • knowledge of best cooking practices

Responsibility

  • assisting more senior chefs in the development of new dishes and menus
  • ensuring adequacy of supplies at the cooking stations
  • preparing Ingredients that should be frequently available
  • follow the guidance of more senior chefs and have an input in new ways of presentation of dishes
  • put effort into optimising the cooking process with attention to speed and quality
  • enforce strict health and hygiene standards
  • help to maintain a climate of smooth and friendly cooperation
  • being aware of profit margins and keeping waste to a minimum

senior sous chef

Working hours

  • full-time

Salary

  • salary

Responsibility

  • ensure the presentation of food served is consistent and in line with expected standards
  • food is prepared and served in a timely manner
  • personal presentation is of a high standard, ensuring a clean and professional appearance
  • presentation of kitchen is immaculate both during service and when leaving after service
  • all paperwork is maintained and recorded. eg. HACCP Book, wastage sheets
  • work closely alongside the Head Chef to ensure the smooth running of the kitchen, and deputise for the Head Chef when necessary
  • maintain all equipment to ensure maximum longevity
  • food must be purchased from approved supplier list. Purchasing from any other supplier must have managers approval

Requirements

  • cooking: 3 years

cleaner

Requirements

  • previous experience in a domestic cleaning setting is advantageous
  • strong work ethic and positive attitude
  • enjoy working as part of a team
  • ability to follow instructions and complete tasks efficiently
  • physical ability to perform cleaning tasks including bending, lifting, and reaching
  • attention to detail with a creative flair
  • cleaning: 1 year
  • ellesmere, SY12 0LS: reliably commute or plan to relocate before starting work

Earnings on positions in WOODLAND PARK HOLIDAY LODGES

Average salary in this position
Average salary in this position in the country
chef de partie
2240 £
6%
2358 £
cleaner
1920 £
2%
1945 £
kitchen porter
1920 £
-2%
1896 £

National average salary

2950 £

Average salary in this company

2026 £