WATERS EDGE CATERING COMPANY Salary
35 HILLHOUSE DRIVE BILLERICAY CM12 0BA
TIN: 07534019
WATERS EDGE CATERING COMPANY Premium profile inactive Premium profile inactive
Earnings on positions in WATERS EDGE CATERING COMPANY
WATERS EDGE CATERING COMPANY is looking for employees for positions:
senior sous chef
Working hours
- full-time | Permanent
Language
- english
Responsibility
- you'll be well versed in working in a fast-paced, kitchen and will have previous banqueting experience
- you will be responsible for maintaining excellent standards of food safety, presentation, and service
- A valid qualification in Food Safety and Allergen Management is desirable for this position, ideally at Level 2 and above
- water’s Edge Catering are a small and friendly catering team, responsible for the food service at Blake Hall; a busy wedding venue, based near Ongar, Essex
- as Sous Chef, you will be expected to support the Head Chef and manage the kitchen efficiently and effectively
- as Senior Sous Chef, you will be responsible for supporting the Head Chef, to ensure a fantastic guest dining experience at Blake Hall
- previous experience in a senior role within banqueting is essential, and the ideal candidate will have a minimum of 2 years’ experience
- ensuring food processes and quality standards are met and delivered to specification standards
Requirements
- sous Chef: 2 years
- cooking: 1 year