VOCATION BREWERY is looking for employees for positions:
warehouse operative
Working hours
full-time | Permanent
Salary
salary
Education
GCSE or equivalent
Requirements
proven working experience as a Warehouse Operative
proficiency in inventory software, databases and systems
familiarity with modern warehousing practices and methods
good organisational and time management skills
ability to lift heavy objects
current forklift licence would be beneficial
high school degree
Responsibility
presenting the orders to the correct couriers/hauliers in a presentable and accurate manner
flt driver
Working hours
full-time | Permanent
Salary
salary
Education
GCSE or equivalent
Requirements
proven experience as forklift operator
valid Fork Lift licence
attention to detail and familiarity with industrial equipment
excellent physical condition and coordination
high school diploma
quality manager
Working hours
full-time
Language
english
Education
bachelor's
Requirements
five years of experience in QC and QA in brewing industry
strong skills and knowledge in microbiology
experience controlling brewing processes and assessing beer quality
knowledge of food production and manufacturing principles
quality and team management experience
strong attention to details and analytical skills to achieve continuous improvement
high level computer skills with MS software packages
quality management: 5 years
Responsibility
managing, owning, and reporting the Quality KPIs. Specifically covering microbiological status and customer complaints trending
working closely with the Brewing Director and Technical Brewer to create and review specifications for products or processes
supervision and management of Lab Technician and all other production staff providing guidance and feedback, including the day-to-day management and QA/QC checks. Overseeing quality SOPs and staff training relating to quality requirements
compliance manager
Working hours
full-time
Language
english
Education
diploma of Higher Education
Requirements
A strong understanding of compliance and Health and Safety
be the subject matter expert on compliance strategies for the company
take the lead in driving a culture of compliance and continuous improvement within the brewery
strong interpersonal skills
practical skills
health and safety compliance: 2 years
food/drink manufacturing: 2 years
2-3 years’ experience of food safety systems, ideally BRC. You will have food / drink manufacturing experience and brewery quality experience would be an advantage
Responsibility
working with external auditors to ensure compliance with Health and Safety. Responsible for managing process with accident reporting and mitigation
internal Audits: Plan and conduct internal audits to assess compliance with quality systems and regulatory requirements, identify areas for improvement, and implement corrective actions as needed
cross-functional Collaboration: Collaborate closely with various departments, including brewing, packaging, R&D, and sales, to ensure compliance standards are met at every stage of the business
office administrator
Working hours
full-time
Language
english
Education
diploma of Higher Education
Requirements
3 years Office Management Experience required
srong Attention to Detail
ability to Work Without Supervision
excellent Time Management Skills
exceptional Communication and Customer Service Skills
strong Prioritisation and Organisation Skills
administration: 3 years
ability to Handle Confidential Information
purchase ledger administrator
Working hours
full-time
Language
english
Education
diploma of Higher Education
Requirements
2-3 years previous experience maintaining purchase ledger
2-3 years previous experience with processing end to end payroll
great communications skills
self-discipline
strong team player
good awareness of Deadlines
purchase Ledger: 2 years
attention to detail
Responsibility
maintaining a clean purchase ledger
purchase ledger
Working hours
full-time
Language
english
Education
diploma of Higher Education
Requirements
2-3 years previous experience maintaining purchase ledger
great communications skills
self-discipline
strong team player
good awareness of Deadlines
purchase Ledger: 2 years
attention to detail
payroll: 2 years
Responsibility
maintaining a clean purchase ledger
management accountant
Working hours
full-time
Language
english
Education
bachelor's
Requirements
the successful candidate will be a qualified accountant or equivalent
you will have an entrepreneurial attitude and the ability to get stuck in and build great internal relationships across the business
you will have proven experience of driving process improvements within a finance team
you will be detail orientated and demonstrate strong organisational & analytical skills
set challenging standards for self and others where appropriate, seeking feedback and giving feedback constructively
accounting: 3 years
you easily build trust and develop a reputation for reliability by following through with actions as agreed
manufacturing: 3 years
Responsibility
ensure Balance Sheet reconciliations are completed to a required standard
become the point of contact for financial questions in the Brewery
chef
Trade
food Preparation & Service
Food Preparation & Service
Working hours
full-time
Salary
salary
Responsibility
preparing, cooking, presenting and serving items across the menu to the best of your ability, in a manner agreed by the management team
engineering manager
Working hours
full-time | Permanent
Salary
salary
Education
diploma of Higher Education
Requirements
recognised Engineering Apprenticeship, ONC/HNC or equivalent qualification in engineering
previous experience of mechanical and electrical maintenance within a processing or manufacturing environment
A strong understanding of manufacturing packaging lines and practices
proven competence in H&S
2 to 3 years’ experience within similar manufacturing environments
an ability to lead and plan for shift activities for your team
able to create an environment that drives high performance through effective performance management and development planning
manufacturing: 2 years
Responsibility
be a leader for hygiene and housekeeping standards by leading 5S projects and ensuring correct standards are upheld