THE VAULT 1894 is looking for employees for positions:
chef
Working hours
full-time
Salary
salary
Responsibility
preparing and serving our menu to a high standard as per company specification to ensure our guests return again and again
maintaining food hygiene, health & safety standards within the business, and completion of company paperwork with regards to such standards
receiving deliveries and maintaining the correct storage of food with labelling, and hygiene standards
maintaining a clean and safe kitchen environment
bar manager
Working hours
full-time | Permanent
Salary
salary
Education
bachelor's
Responsibility
responsible for managing GP
controlling of stock and wastage
bring and implement good practice policies across front and back of house
enforcing licensing compliance
working with the new general manager you will be responsible for jointly getting the new operation live whilst maintaining the current site profitability
setting and enforcing quality, health and safety processes across the venues
promote a positive perception of the Company at all times both internally & externally
ensure the bars run smoothly on a daily basis & are adequately stocked with all necessary goods
Requirements
bar management: 10 years
restaurant management: 5 years
management: 5 years
bartender
Working hours
full-time | Part-time
Salary
salary
Responsibility
team player
serving drinks to customers
recommend and upsell drinks and food
taking payments
maintain fridges fully stocked
keep the bar tidy and clean
help with table service
maintain beer garden area clean, rubbish free, and organised