THE SCHOOL LUNCH COMPANY Salary

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  Oxford
THE OLD DAIRY 12 STEPHEN ROAD HEADINGTON OXFORD OX3 9AY ENGLAND
TIN: 08309953
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Earnings on positions in THE SCHOOL LUNCH COMPANY

THE SCHOOL LUNCH COMPANY is looking for employees for positions:

caretaker

Working hours

  • part-time

Responsibility

  • we pride ourselves on our customised service, tailored to each school
  • we have a vacancy for a Caretaker to join our team, working 15-20 hours week, during term time Monday to Friday
  • hours are flexible – mornings/afternoons/evenings
  • the role is during weekdays, primarily term time, working alongside a supportive management team who will provide all necessary training
  • the School Lunch Company is a well-established local company who provides cleaning services to a select group of schools across the Oxfordshire area
  • job Type: Part-time

Salary

  • salary

Requirements

  • cleaning: 1 year
  • janitorial: 1 year

cleaner

Working hours

  • part-time

Responsibility

  • we pride ourselves on our customised service, tailored to each school
  • hours are flexible – late afternoons / evenings
  • the role is during weekdays, term time only hours, working alongside a supportive management team who will provide all necessary training
  • the School Lunch Company is a well-established local company who provides cleaning services to a select group of schools across the Oxfordshire area
  • we have a vacancy for a cleaner to join our team, working 10 hours week, during term time Monday to Friday, at Burford Primary School
  • job Type: Part-time
  • part-time hours: 10 per week

Salary

  • salary

Requirements

  • cleaning: 1 year
  • janitorial: 1 year

chef manager

Working hours

  • part-time

Salary

  • salary

Requirements

  • cooking: 1 year

catering manager

Working hours

  • full-time

Salary

  • salary

Responsibility

  • ensure the efficient and effective delivery of daily catering operations and designated services
  • manage the Catering Operations to achieve sales and budget targets
  • effective management of the team to ensure the delivery of both qualitative and quantitative results
  • deliver the highest possible standard of food with the resources available and to budget
  • actively seek and identify opportunities and innovation for business growth & development with focus on best practices
  • liaise with school business managers through various communication methods
  • motivate and coach staff to perform to the highest standards, in line with Company Policy
  • implement food safety policies where applicable