Earnings on positions in THE OLD CROSS INN
THE OLD CROSS INN is looking for employees for positions:
- manage kitchen staff and ensure they are following health and safety regulations
- ensure the kitchen is well-stocked with ingredients and supplies
- oversee the preparation and cooking of meals
- monitor food quality and presentation
- train kitchen staff in proper food handling techniques
- develop menus for special events
- ensure all food is prepared according to health regulations
- chef: 4 years
- cooking: 4 years
- previous experience in bartending or hospitality industry is advantageous
- proficiency in basic maths for handling transactions
- strong time management skills to handle busy periods effectively
- customer Service: 1 year
- bartending: 1 year
- maintain cleanliness and tidiness of the bar area