THE INN AT WHITEWELL is looking for employees for positions:
night porter
Working hours
full-time | Part-time
Responsibility
due to rural location, driving is essential. No public transport available. We are situated 8 miles from Clitheroe town
an opportunity has arisen to join our team as a Night Porter working every Sunday, Monday and Tuesday nights 11pm-7am. Plus sickness and holiday cover
you will be the first point of contact for guests staying at the Inn and responsible for the safety of the building throughout the night
Salary
salary
cook
Working hours
full-time
Salary
salary
Requirements
food hygiene
passion for cooking with fresh quality ingredients
strong work ethic
cool head under pressure
kitchen porter
Working hours
full-time
Salary
salary
junior sous chef
Working hours
full-time
Salary
salary
Requirements
food hygiene
passion for cooking with fresh quality ingredients
strong work ethic
cool head under pressure
restaurant supervisor
Working hours
full-time
Salary
salary
Responsibility
ordering and replenishing stock
knowledge of wines and drinks menu
take food and drink orders
give good customer service to our guests
delight customers with unique and interesting drinks
manage Payments and gain full understanding of the EPOs system
maintain legal and regulatory compliance regarding alcohol service
assist with the opening and closing procedures. cashing up and closing down
supervisor
Working hours
full-time
Responsibility
an opportunity for a full time supervisor to join our team has become available
previous experience required
due to rural location, driving is essential. No public transport available. We are situated 8 miles from Clitheroe town
award winning Country Inn, The Good Pub Guide “Pub of the Year 2020” A hotel with 23 luxury ensuite bedrooms, Rosette awarded food and an in house vintners
benefits: 28 days holiday, great tips each month likely to take your salary up to £29k a year, meals provided on duty, 12.5% discount of meals, wine at cost, shop discounts
Salary
salary
Requirements
hospitality: 1 year
supervising: 1 year
chef de partie
Working hours
full-time
Salary
salary
Requirements
cooking: 5 years
Responsibility
must have the ability to run the kitchen in the absence of the head/sous chef, taking control of the kitchen, including managing the team, orders, and any relevant paperwork thats needed etc
bar manager
Working hours
full-time
Salary
salary
Requirements
proven track record in managing a bar
cellar management and line cleans
knowledgeable & passionate about wine
A meticulous and thorough approach to tasks
strong work ethic
confident in training other staff
firm grasp of current wine and drink trends
bar management: 2 years
Responsibility
stock Management
keeping a good cellar and weekly line cleans
bar staff
Working hours
full-time | Part-time | Permanent
Responsibility
an opportunity for full time a part time evenings and weekends Bar staff to join our team has become available
previous experience preferred but full training will be given
due to rural location, driving is essential. No public transport available. We are situated 8 miles from Clitheroe town
award winning Country Inn, The Good Pub Guide “Pub of the Year 2020”, "Dining Pub of the Year 2021". A hotel with 23 luxury ensuite bedrooms, Rosette awarded food and an in house vintners
Salary
salary
Contract type
full time and part time Bar Staff with a drive and passion to deliver a friendly professional service
bartender
Working hours
part-time
full-time | Part-time
full-time
full-time | Permanent
full-time | Part-time | Permanent
Salary
salary
Responsibility
take food and drink orders
ordering and replenishing stock
welcoming customers
give good customer service to our guests
knowledge of wines and drinks menu
delight customers with unique and interesting drinks
inform customers about new beverages and specials
planning drink menus and informing customers about new beverages and specials
