THE CHANGE MILL is looking for employees for positions:
team leader
Working hours
full-time | Part-time
Language
english
Responsibility
the Mill is a beautifully restored local pub and restaurant in Shottermill, just outside Haslemere
on the menu our focus is locally sourced produce and ingredients, with exciting takes on pub classics alongside seasonally-inspired dishes
we are a bold, award-winning business who pride ourselves in empowering our teams with the autonomy to operate boutique, premium businesses that ‘wow’ our customers within an industry-leading environment
we run friendly, welcoming, and positive pubs, restaurants and hotels with high standards and take a different approach to others; always striving to be the best we can be
we are looking for a front of house supervisor to join the family. This role encompasses delivering amazing bar and waiting hospitality to our customers and supporting our management team in leading a shift
the opportunity to work for a diverse, eclectic company and gain experience in a range of businesses and food offers
behind the bar, we have a cracking selection of beer and cider from our own award-winning Butcombe Brewery, and an extensive wine list
outside our heated pergola terrace and beer gardens offer the perfect space for drinking and dining year-round, with wood-fired pizza and rotisserie served from our al fresco kitchen
supervisor
Working hours
part-time | Permanent
Salary
salary
chef de partie
Working hours
full-time | Part-time
Language
english
Responsibility
we run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be
we are looking for a Chef de Partie to join the family
the Mill is a beautifully restored local pub and restaurant in Shottermill, just outside Haslemere
on the menu our focus is locally sourced produce and ingredients, with exciting takes on pub classics alongside seasonally-inspired dishes
we are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment
behind the bar, we have a cracking selection of beer and cider from our own award-winning Butcombe Brewery, and an extensive wine list
A competitive hourly rate plus an equal share of great tips
outside our heated pergola terrace and beer gardens offer the perfect space for drinking and dining year-round, with wood-fired pizza and rotisserie served from our al fresco kitchen
kitchen porter
Working hours
full-time | Part-time | Temporary | Permanent
Salary
salary
junior sous chef
Working hours
full-time
Language
english
bar supervisor
Working hours
full-time | Part-time
Salary
salary
general manager
Working hours
full-time
Language
english
bar staff
Working hours
part-time
part-time | Permanent
full-time | Part-time | Permanent
full-time | Part-time
full-time | Part-time | Temporary
Responsibility
we are looking for two experienced bar staff members, who are reliable, hard working with a strong passion for the job
looking for Bar staff for Friday and Saturday night shifts
you will have a variety of different shifts, so being flexible and is a must
fun and experienced bar staff needed
the ideal candidate will want to work towards progression within the company, where there are many different career opportunities
over 18s only
greet and serve customers in a friendly and efficient manner
great rate of pay and tips
Salary
salary
Requirements
previous experience in the food service or hospitality industry is preferred
knowledge of basic math skills for cash handling and order processing
familiarity with retail math concepts for inventory management
understanding of brewing techniques for beer preparation is a plus
ability to work in a fast-paced environment and multitask effectively
strong communication skills and ability to work well in a team