TAKA TAKA Salary
Rating of the company
0 ratings
3 reviews
Bristol
128 STOKE LANE WESTBURY-ON-TRYM BRISTOL BS9 3RJ ENGLAND
TIN:
08014754
Restaurants & Gastronomy

Earnings on positions in TAKA TAKA

Earnings on positions in TAKA TAKA

Average salary in this position
Average salary in this position in the country
cleaner
1920 £
2%
1950 £

National average salary

2950 £

Average salary in this company

1942 £

Estimated salary

£ 1920

Median salary at TAKA TAKA

£ 1920 Lowest salary
£ 1942 The average salary
£ 2080 Highest salary

TAKA TAKA is looking for employees for positions:

cashier

Working hours

  • full-time | Part-time

Salary

  • salary

Responsibility

  • ability to work efficiently in a fast-paced environment
  • good organizational and multitasking skills
  • basic food preparation and cooking skills
  • basic math skills
  • attention to detail Team player
  • as a Crew Member, you'll be responsible for delivering outstanding customer service, preparing food, and maintaining a clean and organized work environment
  • hourly rate of £11-£13 based on experience
  • full-time and part-time positions available

Requirements

  • food preparation: 1 year
  • customer Service: 1 year

domestic cleaner

Working hours

  • part-time

Language

  • english

Salary

  • salary

shift manager

Working hours

  • full-time | Permanent
  • full-time

Responsibility

  • taka-Taka, a popular Greek takeaway, is seeking an experienced and highly motivated individual to join our team as a Manager
  • manage and supervise a team of employees, including scheduling, training, and performance management
  • ensure high standards of customer service are maintained at all times
  • ordering supplies and stock when required
  • ensure that food is prepared and served according to the restaurant's quality standards
  • maintain inventory and order supplies as necessary
  • receiving and checking deliveries
  • monitor financial performance and ensure that revenue and expenses are in line with business objectives

Salary

  • salary

Requirements

  • at least 2 years of experience in a management role in the restaurant industry
  • strong communication and leadership skills
  • excellent customer service skills
  • strong organizational and problem-solving abilities
  • ability to work under pressure and handle multiple tasks simultaneously
  • knowledge of food safety and hygiene standards
  • familiarity with restaurant inventory management and financial reporting
  • ability to work flexible hours, including evenings, weekends, and holidays

cleaner

Language

  • english

Salary

  • salary

Requirements

  • previous experience in a cleaning or kitchen prep role is preferred but not essential
  • strong attention to detail and a proactive approach to tasks
  • good understanding of hygiene and health & safety standards
  • able to work independently and as part of a team
  • punctual, reliable, and physically able to handle a fast-paced environment
  • willingness to work early mornings, weekends, and holidays as needed

Responsibility

  • maintain cleanliness and organisation of food storage areas
  • clean equipment, floors, surfaces, storage areas, and toilets
  • dispose of waste and manage recycling following health and safety guidelines