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TABU BAR AND RESTAURANT is looking for employees for positions:
head chef
head chef
bartender
Working hours
full-time
Responsibility
we are looking to recruit a talented Head Chef with a vast experience in Mediterranean cuisine
serve highest standard of food at all times
develop and motivate a strong team
ensure all team is fully trained in and compliant to the H&S policies
be in control of all aspects of running Day to Day kitchen operation
the successful candidate has to have experience working in a fast-paced kitchen with fresh luxury products, have passion developing seasonal menus with weekly specials and have perfect eye for detail. Level 3 Food Safety Certificate is required
creating Food Specs
stock control minimising wastage
Requirements
chef: 5 years
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