ROYAL BREAKWATER HOTEL is looking for employees for positions:
night porter
Working hours
part-time
Salary
salary
Responsibility
set up of function and restaurant areas as required
check in late arrivals and early departures
breakfast chef
Working hours
permanent
full-time | Part-time | Permanent
Salary
salary
Requirements
must take pride in consistently providing a high standard of cooking and presentation
good food handling and hygiene practices
reliable, with good time keeping
the RAD Hotel Group are a multi-award winning, ambitious group of hotels in the West of Scotland
we are seeking a Breakfast Chef at Royal Hotel. The role will consist of shifts doing breakfast, prep work for service and other duties to support the kitchen team. There is also scope for additional hours if desired supporting the kitchen team
hotel manager
Working hours
full-time
Salary
salary
food and beverage manager
Working hours
full-time | Permanent
Salary
salary
Requirements
at least one year's experience in management or a supervisory role at a quality establishment
front of house hotel and restaurant experience
some kitchen training and practical experience
good social skills and a team player
have a desire to learn and develop as a manager
gets satisfaction from "doing a good job"
kitchen manager
Working hours
full-time | Permanent
Salary
salary
Requirements
A team player capable of managing, guiding and developing our small team
strong on health and hygiene good practices
good control of food costs, in particular wastage
most importantly, the successful candidate should get personal satisfaction from consistently preparing and presenting high quality food
head chef
Working hours
full-time
operations manager
Working hours
full-time
Salary
salary
Requirements
operations management: 1 year
senior sous chef
Working hours
full-time
Salary
salary
Responsibility
we are seeking a Senior Sous Chef at the Royal Hotel. The role itself will be primarily to support the Head Chef and assist in the smooth and efficient running of the kitchen