to be passionate and take pride in checking all areas cleaned by the public cleaners
to maintain correct stock levels in housekeeping stores and check that it is stored correctly
to be passionate in training housekeeping staff as required in duties and on equipment use
to make up Housekeeping General Assistant's store orders as required
to be passionate and take pride in checking all rooms ensuring they have been cleaned to the standard set by the Hotel
to action and be confident in the upkeep of any housekeeping paperwork
to clean rooms, spa and public areas when necessary, setting the standards for all housekeeping staff taking pride in the job. Understanding flexibility and teamwork
commis chef
Responsibility
? Assist in the food preparation process
? Cook and prepare elements of high-quality dishes
? Prepare vegetables, meats and fish
? Support the Head Chef with deliveries and restocking
? Clean kitchen stations
? Maintain a high level of food quality, exceeding our guests' expectations
? Adhere to quality, hygiene and cleanliness standards
? Apply all Health & Safety and food quality regulations
customer service manager
Requirements
team leader/supervisor or managerial experience
experience within improving customer service and facilitating growth
retail background – desirable
interest in interiors – desirable
excellent communicator
IT literate
transport manager
Benefits
company car
Language
english
Requirements
full driving license with Class 2 entitlement
ADR Certificate
transport Manager CPC
at least 3 years’ experience within a similar role ideally within the waste or construction sector
excellent delegation skills
excellent local geographical knowledge
strong people management skills with the ability to motivate and act upon any issues in a timely manner
ability to take initiative and anticipate needs
Responsibility
any other duties as requested by the Commercial Director or SMT member that are within the skills and capabilities of the job holder