RAW Salary

Rating of the company
based on 0 evaluations
3 reviews in total
  London
42 MYCENAE ROAD BLACKHEATH LONDON SE3 7SG
TIN: 03786591
Rating of the company
based on 0 evaluations
3 reviews in total

Earnings on positions in RAW

Estimated salary

£ 2291

Median salary at RAW

£ 2240 Lowest salary
£ 2288 The average salary
£ 2333 Highest salary

RAW is looking for employees for positions:

pastry chef

Working hours

  • full-time

Language

  • french

Responsibility

  • RAW - NEW OPENING in Spitalfields
  • pastry Chef – Up to £35k
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process
  • it’s a really exciting time to be joining the East London Pub Co. as we are continuously growing our portfolio of venues based on individuality & character
  • our Pastry chefs are baking warriors, food fanatics and bring the vision to life! You will support your Head Chef and grow your skillset as you progress through the ranks

Requirements

  • friendly & outgoing personality with enormous passion for the industry
  • british cooking experience
  • team player
  • great baking skills
  • level 2 Hygiene & trained in HACCP
  • wants to progress and develop their career
  • loyal, honest & respectful, likes to have a laugh

head chef

Working hours

  • full-time

Language

  • french

Responsibility

  • RAW - NEW OPENING in Spitalfields
  • head Chef – Up to £55k
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process

Requirements

  • friendly & outgoing personality with enormous passion for the industry
  • at least 3 years experience as a Head Chef in a busy restaurant kitchen
  • trained in HACCP
  • level 3 in Food Hygiene
  • great communication skills & work well with both kitchen and FOH management teams
  • loyal, honest & respectful, likes to have a laugh
  • has the technical skills to work on every section for every service period in the kitchen
  • is part of external networks and is up to date with critical issues and trends in food

bar manager

Working hours

  • full-time

Language

  • french

Responsibility

  • bar Manager - Up to £45 000 per annum DOE
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process

Requirements

  • energetic, creative, welcoming - a true Hospitality leader
  • able to work under pressure with ease, nothing can phase you
  • must have experience of working in high volume restaurants or bars
  • solid communication skills and insane organisational skills
  • extensive knowledge of and a passion for cocktails
  • forward thinking & creative, crazy about menu development
  • loves recruitment, training, mentoring & growing the team
  • must have at least 2 years’ experience as a Bar Manager in a busy London venue

general manager

Working hours

  • full-time

Language

  • french

Responsibility

  • NEW OPENING GENERAL MANAGER - Salary and bonus up to £70K DOE
  • we are currently recruiting for a talented and highly skilled General Manager with lots of personality, charm & charisma
  • as GM you will take ownership of all aspects of running the venue
  • you must be business savvy and have great commercial acumen to successfully lead the operation
  • you should have fantastic floor and bar knowledge
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process
  • you will be given a lot of autonomy and be expected to run the site as if it were your own business
  • it’s a really exciting time to be joining the East London Pub Co

Requirements

  • energetic, creative, welcoming - a true Hospitality leader
  • able to work under pressure with ease, nothing can phase you
  • must have minimum 3 years’ experience as GM in high volume venues
  • solid communication skills and insane organisational skills
  • superb guest & floor service skills
  • excellent all-round business knowledge from financials to guest satisfaction
  • forward thinking & confident in what you do
  • passionate about recruitment, training, mentoring & growing the team

support worker

Working hours

  • full-time

Responsibility

  • role overview
  • we are seeking enthusiastic, resilient and dynamic individual to join our every growing teaching team
  • we are seeking someone who can be creative and able to think on the spot
  • you’ll get to work with children of various ages and educational needs within our alternative provision
  • you will have passion to help young people achieve
  • this will include focusing on emotional regulation, Literacy and Numeracy and woodwork
  • you’ll work with the lead Teacher to build plans for class and you’ll also help them with record-keeping
  • if you are passionate about changing young people’s lives then we would love to hear from you

Salary

  • salary

chef de partie

Working hours

  • full-time | Part-time

Language

  • french

Responsibility

  • chef de Partie - Up to £14ph
  • the Role
  • you will be given the opportunity to train, grow and progress your career – become our future Sous- and Head Chefs
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process
  • we are currently recruiting for a talented and highly skilled Chef de Parties with lots of personality, charm & charisma. You should bring at least 1 years’ experience as a CDP with bags of banter
  • you should be incredibly passionate about the hospitality industry, a team player and have the enthusiasm to bring only the best food to the table

Requirements

  • friendly & outgoing personality with enormous passion for the industry
  • british cooking experience
  • team player and hungry to learn
  • great knife skills
  • level 2 Hygiene & trained in HACCP
  • wants to progress and develop their career
  • loyal, honest & respectful, likes to have a laugh

waiter

Working hours

  • full-time | Part-time

Language

  • french

Responsibility

  • WAITER/ WAITRESS - Up to £14ph
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process

Requirements

  • you must have banter and a friendly, outgoing personality
  • minimum 1 years’ experience working FOH in a busy pub or restaurant
  • superb customer & floor service skills, carrying 3 plates of advantage
  • you can confidently look after your own section on the floor
  • you thrive in a busy and fast paced venue
  • passionate about hospitality and all things food & drink
  • you enjoy engaging with customers
  • hungry to grow and progress your hospitality career

bartender

Working hours

  • full-time | Part-time

Language

  • french

Responsibility

  • COCKTAIL BARTENDER - Up to £14ph
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process

Requirements

  • you must have banter and a friendly, outgoing personality
  • minimum 1 years’ experience working FOH in a bar or restaurant
  • great cocktail knowledge
  • you can confidently 'HOLD YOUR OWN' behind the bar, while supporting your team mates
  • you love working behind a beautiful service bar
  • passionate about hospitality and all things bar & cocktails
  • you enjoy engaging with customers
  • hungry to grow and progress your hospitality career

kitchen porter

Working hours

  • full-time | Part-time

Responsibility

  • KITCHEN PORTER - Up to £11.50ph
  • we are currently recruiting for talented and highly skilled kitchen porters with lots of personality, charm & charisma
  • as KP you will have a vital role within our kitchen operation. You will be on hand to assist the chefs with light prep work and make sure all surfaces and equipment are kept sparkling clean
  • this role would suit someone that has been a Kitchen Porter before or has ambition to progress their career to become a chef. You will be given the opportunity to train, grow and progress your career – become our future Sous- and Head Chefs

Requirements

  • friendly & outgoing personality with enormous passion for the industry
  • experience in busy kitchens of advantage
  • team player
  • eye for detail & cleanliness
  • punctual and fast on their feet
  • loyal, honest & respectful, likes to have a laugh
  • ambitious - Wants to progress and develop their career

sous chef

Working hours

  • full-time

Language

  • french

Responsibility

  • sous Chef – Up to £45k
  • spread over two floors, the concept will be clean, refined and elevated - RAW is a State of Mind... it's all very exciting, more details will be explained during the interview process

Requirements

  • friendly & outgoing personality with enormous passion for the industry
  • at least 2 years experience as a Sous Chef in a busy restaurant kitchen
  • trained in HACCP
  • level 2 in Hygiene
  • great communication skills & work well with both kitchen and FOH management teams
  • loyal, honest & respectful, likes to have a laugh
  • ambitious - Wants to progress and develop their career

Earnings on positions in RAW

Average salary in this position
Average salary in this position in the country
2240 £
3%
2288 £
2333 £
36%
3156 £
2291 £
6%
2421 £

National average salary

2950 £

Average salary in this company

2288 £