masks are required to be worn inside our unit and plastic screens are installed where customers order
Requirements
competency in a kitchen setting - experience is preferred but not essential
good communication skills
ability to multi-task and remain focused in both busy and quiet times
A good attention to detail
A great work ethic
food preparation: 1 year
kitchen: 1 year
customer Service: 1 year
van driver
Working hours
part-time
Salary
salary
kitchen porter
Working hours
full-time | Permanent
full-time | Part-time
Language
chinese
Salary
salary
Responsibility
washing and cleaning kitchen equipment, plates, cutlery etc
preparing of daily product and produce
preparing side orders from the menu on chef’s request
washing, drying and putting away kitchen equipment
taking deliveries
daily and Weekly Cleaning of the work area of the place worked
keeping all BOH areas clean and organised
help our kitchen and front of house teams during service times with clear up
Requirements
competency in a kitchen setting - experience is preferred but not essential
good communication skills
good organisation skills
an attention to detail
A great work ethic
food preparation: 1 year
customer Service: 1 year
production manager
Working hours
full-time | Permanent
Salary
salary
waiting staff
Working hours
full-time | Part-time
part-time
Salary
salary
Responsibility
an Exciting opportunity has arisen to join our Restaurant team in Hendon, Were a successful and busy Restaurant that looked after our staff, which is something we are very proud off
we are looking for a talented Waitress/Waiter for our friendly customers. Someone that can work in a team to serve customers efficiently and also with an eye for food standards so that we can continue to aim high
we are looking to work with someone that is flexible, punctual , has good organizational skills, discipline and professionalism, minimum 6 months floor experience . The ability to work well in a team is also a must
Requirements
food service: 1 year
restaurant: 1 year
hospitality: 1 year
chefs
Working hours
full-time | Part-time | Permanent
Language
english
Salary
salary
Responsibility
preparing and serving all food to the highest standards and in a timely fashion
ensure all food is labelled and dated in fridges and freezers
clean down workstation
understand and comply with all health, hygiene and food safety standards including COSHH and HACCP
to work effectively with all colleagues to ensure excellent customer service
Requirements
chef: 1 year
grill chef
Working hours
full-time
Language
chinese
Salary
salary
Responsibility
cooking on the Grill
frying Seafood
cooking with Woks
cleaning
salt & Pepper are looking for a full-time member, to add to their vibrant team
cooking Rice
Requirements
competency in a kitchen setting - experience is preferred but not essential
good communication skills
good Organisation skills
ability to multi-task and remain focused in both busy and quiet times
A good attention to detail
A great work ethic
kitchen experience: 1 year
catering: 1 year
cook
Responsibility
prepare and cook dishes to the require standard and specifications
maintain cleanliness and organisation of the kitchen and BOH areas
uphold food safety standards at all times
complete orders with speed, efficiency and quality
co-ordinate with FOH team to cook orders in an efficient and timely manner
job Title : Line Chef
company : Salt and Pepper Manchester
location : Manchester, UK
Requirements
full-time availability
excellent communication skills
positive attitude and commitment to teamwork
fast learner with the ability to work quickly in a fast paced environment and handle multiple responsibilities
previous kitchen or grill experience is a bonus, but not essential
excellent team working skills
previous experience in a similar role is preferred but not necessary
basic knowledge of food hygiene - Level 2 health and safety training will be provided
front of house staff
Requirements
strong customer service skills with a friendly, approachable demeanor
confidence in communicating clearly and effectively, especially in a lively, open kitchen environment
ability to work well under pressure, handling multiple tasks with speed and efficiency
A team player with a positive attitude and willingness to jump in wherever needed
prior experience in a customer-facing role is preferred but not essential
catering: 1 year
hospitality: 1 year
customer service: 1 year
Responsibility
read and manage kitchen tickets, coordinating with the kitchen team to ensure orders are fulfilled quickly and accurately
pack customer box meals with speed, precision, and care, maintaining high standards of presentation
stock drinks, packaging materials, and other essentials to keep the kitchen running smoothly
serve customers with a smile, providing excellent customer service in a fast-paced environment
communicate clearly and confidently, projecting your voice to be heard in our bustling open kitchen
assist with maintaining cleanliness and organization in the kitchen and serving areas