PARK CHINOIS is looking for employees for positions:
pastry chef de partie
Working hours
full-time
Language
english
Responsibility
strong Communication skills
able to work under Busy environment
fine Dining Working experience
job Type: Full-time
Salary
salary
Requirements
baking: 2 years
pastry: 2 years
sous chef
Working hours
full-time
Language
italian
Responsibility
launching in November 2023, The Dover is set to be one of Mayfair's most iconic restaurant openings of the year
we are seeking a talented individual who thrives in a creative environment and is dedicated to delivering exceptional dining experiences
assist the Head Chef in managing and overseeing all kitchen operations
maintain high culinary standards and ensure consistency in food preparation and presentation
supervise and train junior kitchen staff, ensuring proper techniques and procedures are followed
monitor food quality and taste to ensure customer satisfaction
control food costs and minimize waste through efficient inventory management
maintain a clean and organised kitchen environment
Salary
salary
Requirements
proven experience as a Sous Chef or in a similar culinary role
exceptional knowledge of cooking techniques, food presentation, and kitchen management
excellent leadership and communication skills
flexibility to adapt to dynamic kitchen environments and high-volume service periods
attention to detail and strong organisational skills
food hygiene and safety certifications
effective communication skills to collaborate with cross-functional teams and interact with colleagues at all levels
adept at maintaining composure under pressure and making quick, sound decisions
sales executive
Working hours
full-time
Language
chinese
Salary
salary
Responsibility
deliver against agreed targets to ensure revenue expectations are met
maximise networking opportunities and regularly use events, conference, and trade shows to increase awareness and develop a further network of contacts
monitor customer satisfaction with existing service delivery
understand and keep up to date with constant developments in the luxury, fine dining industry and market trends
perform market research and analysis to resent to the directors
prepare weekly, monthly, quarterly and annual reports as and when required
implement an outbound sales strategy to enhance bookings in PDR’s, event bookings, exclusive hires, lunch covers, covers for special events and dining covers
identify new sales opportunities as a result of market changes and present to the Executive team
Requirements
experience in a similar role and industry
able to work in a fast environment, calm under pressure
exceptional communication and negotiation skills
sales and target driven with an analytical approach
ability to work full time and flexible with working hours due to the role
excellent organisational and administrative skills with great attention to detail
B2B sales : 2 years
sommelier
Working hours
full-time
Language
chinese
french
Salary
salary
Requirements
as Senior Sommelier you will be expected to have solid wine knowledge and be in possession of level 3 WSET, as well as working experience in a high-end restaurant of at least 3 years
the ideal candidate will be presentable, focused, efficient and with the ambition and long-term commitment to develop into a more Senior role in a renowned establishment
bartender
Working hours
full-time
Language
chinese
english
Salary
salary
Requirements
in-depth knowledge in all aspects of spirits, cocktails creation and mixology
minimum 2 years experience as bartender or mixologist preferably from a high end/5 star Hospitality establishment
minimum 1 year experience as bartender or mixologist preferably from a high end/5 star Hospitality establishment
focused, with unsurpassed attention to detail
excellent knowledge of classic and contemporary cocktails as well as a passion for high end spirits
confident and charming demeanour, with ability to build immediate rapport with a sophisticated clientele
minimum 2 years' experience within a high-end cocktail/restaurant bar
WSET 1 and above highly desirable
Contract type
this role is also known as Barman, Mixologist or Cocktail Bartender
job Type: Full-time
waiter
Working hours
full-time
full-time | Part-time
permanent
Language
chinese
english
Salary
salary
Responsibility
assisting the team in their day-to-day duties
attending to guest requests and enquires
setting up the tables
maintaining cleaning duties
Requirements
minimum 2 years experience as Waiter/Waitress preferably from a high end/5 star Hospitality establishment
minimum 2 years experience as Waiter/Head Waiter preferably from a high end/5 star Hospitality establishment
presentable and well organised with a resilient approach to work and natural passion for service
asian cuisine knowledge is desirable but not essential as full training will be provided
mandarin and/or Cantonese language highly desirable
fine dining Restaurant: 2 years
kitchen porter
Working hours
full-time
Language
chinese
Salary
salary
waiting staff
Working hours
full-time
Language
chinese
english
Salary
salary
Requirements
minimum 1 year experience as Waiter/Head Waiter preferably from a high end/5 star Hospitality establishment
presentable and well organised with a resilient approach to work and natural passion for service
asian cuisine knowledge is desirable but not essential as full training will be provided