PADELLA Salary

Rating of the company
based on 0 evaluations
6 reviews in total
  London
1 PHIPP STREET LONDON EC2A 4PS UNITED KINGDOM
TIN: 08880902
  Restaurants & Gastronomy
Rating of the company
based on 0 evaluations
6 reviews in total

Earnings on positions in PADELLA

Estimated salary

£ 2946

Median salary at PADELLA

£ 2240 Lowest salary
£ 2978 The average salary
£ 3958 Highest salary

PADELLA is looking for employees for positions:

senior sous chef

Working hours

  • full-time | Permanent

Language

  • italian
  • english

Salary

  • salary

Requirements

  • sous Chef/Senior Sous: 2 years

Responsibility

  • overseeing & ensure the highest standards of staff product knowledge, through engaging with Senior Chefs Teams, utilising our detailed Progression Plans and On-Boarding Processes, and by scheduling regular training sessions, where required
  • responsible for writing/ supervising the rota
  • purchasing, Maintenance and Servicing of Kitchen Equipment
  • working with the Head Chef on implementing new dishes & batch recipes for production and Kitchens
  • monitor feedback and sales of dishes, including but not limited to, customer feedback, online feedback and senior staff feedback. Assess any areas of consideration and present at the weekly managers' meeting
  • ensure the Company’s Health & Safety and HACCP policies are adhered to at all times

commis chef

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • previous experience as a Commis Chef
  • previous experience as a Junior Chef
  • willingness to learn and strive in your career
  • pride yourself to be sharp in your presentation and professionalism
  • A great team player
  • kitchen experience: 1 year

sous chef

Working hours

  • full-time | Permanent

Language

  • italian
  • english

Salary

  • salary

Requirements

  • sous Chef: 1 year
  • sous Chef/Senior Sous: 2 years

Responsibility

  • ensure the Company’s Health & Safety and HACCP policies are adhered to at all times
  • overseeing & ensure the highest standards of staff product knowledge, through engaging with Senior Chefs Teams, utilising our detailed Progression Plans and On-Boarding Processes, and by scheduling regular training sessions, where required
  • the food quality that comes out of the restaurant kitchens will be overseen by the Head Chef and Sous Chef, along with the day-to-day operations such as training, scheduling and health & safety standards
  • working with the Head Chef on implementing new dishes & batch recipes for production and Kitchens
  • monitor feedback and sales of dishes, including but not limited to, customer feedback, online feedback and senior staff feedback. Assess any areas of consideration and present at the weekly managers' meeting

junior sous chef

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • previous experience as a Junior Sous chef ideal
  • previous expereince as Chef de Partie is a must
  • strong Food and Safety/Hygiene knowledge
  • willingness to learn and strive in your career
  • excellent personal presentation standards
  • ability to work effectively and positively as part of a team
  • chef de Partie: 3 years

chef de partie

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • previous experience as a Chef de Partie
  • previous experience as a Junior Chef, Demi chef or Chef de Partie
  • willingness to learn and strive in your career
  • pride yourself to be sharp in your presentation and professionalism
  • A great team player
  • chef de Partie: 2 years
  • cooking: 1 year

Contract type

  • padella has become known for its fresh pasta rolled and shaped daily and served in a fun, informal and buzzing restaurants
  • this is a shout out to all CDP's who share our passion for cooking awesome food using the best produce the UK and Europe have to offer, we will train, mentor and nurture you every step of the way in your Chef career
  • this role entails 5 single shifts and no doubles

kitchen porter

Language

  • english
  • italian

Working hours

  • full-time | Permanent

Responsibility

  • padella has become known for its fresh pasta rolled and shaped daily and served in fun, informal and buzzing restaurants
  • this is a shout-out to all Kitchen Porters who share our passion for awesome food using the best produce the UK and Europe have to offer
  • aside from working with kick ass teams in sexy restaurants, we also go on regular trips around the UK and Italy to visit our farmers, millers, winemakers, olive oil producers and other restaurants for epic lunches

Salary

  • salary

Requirements

  • previous experience working in a busy commercial kitchen
  • A positive, welcoming attitude and good communication skills
  • excellent personal presentation standards
  • ability to work effectively and positively as part of a team
  • willing to work with a flexible rota
  • kitchen porter: 1 year

bartender

Language

  • italian

restaurant manager

Language

  • italian

waiter

Language

  • italian

general manager

Language

  • italian

Changes in earnings for the position restaurant manager

0600 £1.2K £1.8K £2.4K £3K £
0600 £1.2K £1.8K £2.4K £3K £3.6K £
2024
2025

Changes in earnings for the position waiter

0600 £1.2K £1.8K £2.4K £3K £
0600 £1.2K £1.8K £2.4K £3K £3.6K £
2024
2025

Data based on job offers published by the company

Earnings on positions in PADELLA

Average salary in this position
Average salary in this position in the country
bartender
2240 £
-10%
2022 £
general manager
3958 £
-3%
3861 £
restaurant manager
3437 £
-12%
3031 £
waiter
2400 £
-16%
2028 £

National average salary

2950 £

Average salary in this company

2978 £