runs a specific section of the kitchen, working alongside Sous Chef
Salary
salary
sous chef
Working hours
full-time | Permanent
Language
italian
Salary
salary
Responsibility
provides meal quality and consistency by following designated recipes
works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking
ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance
Requirements
chef: 1 year
chef: 2 years
head chef
Language
italian
english
Responsibility
develop and create innovative menus that reflect the authenticity of Italian cuisine while incorporating modern twists
ensure the highest quality of food preparation and presentation
train and mentor kitchen staff to maintain consistency and excellence in food preparation
manage inventory and control costs to meet budget requirements
maintain a clean and organized kitchen environment, adhering to health and safety regulations
collaborate with the management team to plan and execute special events and promotions
join Mio Fiore's team as our Head Chef and showcase your culinary skills in an authentic Italian restaurant setting. If you are a creative leader with a passion for delivering high-quality dishes, we invite you to apply
ensure all dishes are prepared according to recipes and presentation standards
Requirements
proven experience as a Head Chef or Executive Chef in an Italian restaurant or similar establishment
in-depth knowledge of Italian cuisine, ingredients, and cooking techniques
proven experience as a Head Chef or Executive Chef in a restaurant setting
culinary expertise in Italian cuisine
strong leadership and management skills, with the ability to motivate and inspire a team
extensive knowledge of Italian cuisine and cooking techniques
proficiency in food preparation techniques
excellent organizational and time management abilities
chef
Language
italian
Working hours
full-time
Responsibility
we are looking for highly talented Pizzaioli to run the kitchens in our special restaurant
making truly authentic pizzas from scratch, to order, and also helping the headchef with other kitchen activities too
please contact us if you are interested
job Type: Full-time
work Location: In person
Salary
salary
Requirements
chef: 1 year
waiter
Responsibility
greet and escort customers to their tables
present menu and provide detailed information when asked
inform customers about the day’s specials
offer menu recommendations upon request
up-sell additional products when appropriate
communicate order details to the Kitchen Staff
serve food and drink orders
check dishes and kitchenware for cleanliness and presentation and report any problems
Requirements
full Service Servers: 1 year
full Service Servers: 2 years
restaurant manager
Responsibility
organising staff shifts and scheduling
providing excellent customer service
leading by example
working with food and drink suppliers
ensuring all food safety procedures are strictly followed according to sanitary regulations
following all company policy and procedures regarding dealing with cash, equipment and property
cleaning the kitchen according to regulatory guidelines
maintaining safe working conditions
kitchen porter
Responsibility
assist with basic food preparation
clean all kitchen equipment as per schedule provided
general portering duties as directed
present a smart, professional appearance and good personal hygiene
maintain standards of safety and hygiene according to legislation and any other statutory requirements
carry out any reasonable request from Management within the general scope and purpose of the job