MEAT & EAT Salary

Rating of the company
based on 0 evaluations
7 reviews in total
  Walsall
5 APPLEDORE TERRACE WALSALL WS5 3DU ENGLAND
TIN: 10865118
Rating of the company
based on 0 evaluations
7 reviews in total

Earnings on positions in MEAT & EAT

Estimated salary

£ 1920

Median salary at MEAT & EAT

£ 1920 Lowest salary
£ 2036 The average salary
£ 2386 Highest salary

MEAT & EAT is looking for employees for positions:

bartender

Working hours

  • full-time

Language

  • english

Responsibility

  • the candidate should also have prior experience
  • candidates must be able to provide excellent customer service so that the customers’ needs are promptly met and guests have an outstanding customer experience
  • job Type: Full-time

Salary

  • salary

Requirements

  • hospitality: 1 year
  • customer Service: 1 year
  • bartending: 1 year

grill chef

Working hours

  • full-time | Part-time

Benefits

  • profit sharing

Salary

  • salary

Requirements

  • chef: 3 years

Responsibility

  • the day to day running of the kitchen

kitchen porter

Working hours

  • full-time | Part-time

Salary

  • salary

breakfast chef

Working hours

  • full-time

Language

  • english

Salary

  • salary

Requirements

  • kitchen: 1 year

barista

Working hours

  • full-time | Part-time

Language

  • english

Salary

  • salary

Responsibility

  • to delight our customers with friendly, helpful service
  • always look for ways to satisfy our customers and try to exceed their expectations
  • to assist customers while they are in our sites with any questions or queries they may have
  • to take payment from customers
  • to prepare/garnish food & Drinks for our customers
  • to follow all food safety training & ensure safe food
  • to advise our customers about our food & drink products
  • to serve food & drinks to our customers

Requirements

  • customer service: 1 year
  • hospitality: 1 year

waiting staff

Working hours

  • full-time | Part-time
  • full-time

Language

  • english

Salary

  • salary

Responsibility

  • to delight our customers with friendly, helpful service
  • always look for ways to satisfy our customers and try to exceed their expectations
  • to assist customers while they are in our sites with any questions or queries they may have
  • to take payment from customers
  • to prepare/garnish food & Drinks for our customers
  • to follow all food safety training & ensure safe food
  • to advise our customers about our food & drink products
  • to serve food & drinks to our customers

Requirements

  • catering: 1 year
  • customer service: 2 years
  • hospitality: 1 year
  • customer service: 1 year
  • bartending: 1 year
  • manchester, Greater Manchester: reliably commute or plan to relocate before starting work
  • manchester, M20 4AN: reliably commute or plan to relocate before starting work
  • manchester: reliably commute or plan to relocate before starting work

waiter

Working hours

  • full-time | Part-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • previous experience as a Head Server or similar role in a high-volume restaurant setting
  • strong knowledge of culinary techniques, food preparation, and presentation
  • excellent customer service skills with a friendly and outgoing personality
  • exceptional communication skills to effectively interact with guests, staff, and management
  • proven ability to multitask and prioritize tasks in a fast-paced environment
  • basic math skills for handling payments and making change accurately
  • familiarity with kitchen operations and ability to assist with food preparation when needed
  • hospitality: 1 year

Responsibility

  • maintain cleanliness and organization in the dining area, including table setup and arrangement
  • greet guests, escort them to their tables, and provide menus

entertainer

Responsibility

  • perform a variety of dance styles in front of live audiences, showcasing technical skill and artistic expression
  • participate in rehearsals to refine choreography and enhance performance quality
  • communicate effectively with team members
  • educate students and participants during workshops, sharing knowledge about dance techniques, styles, and history
  • collaborate with fellow dancers to create innovative routines that captivate audiences
  • communicate effectively with team members, choreographers, and directors to ensure cohesive performances
  • maintain physical fitness and flexibility through regular practice and conditioning

Requirements

  • proficient in multiple dance styles
  • strong public speaking skills to engage with audiences effectively
  • strong public speaking skills to engage with audiences and students effectively
  • ability to educate others about dance techniques and concepts clearly and inspiringly
  • excellent communication skills to work collaboratively within a team environment
  • A passion for dance and the arts, with a commitment to continuous improvement and learning

actor

Requirements

  • proven experience in social media management or public relations is highly desirable
  • strong understanding of various social media platforms including Facebook, Twitter, Instagram, LinkedIn, and TikTok
  • excellent written and verbal communication skills with a keen eye for detail
  • ability to work independently as well as part of a team in a fast-paced environment
  • proficiency in using analytics tools to measure performance and derive insights
  • creative mindset with the ability to generate innovative ideas for engaging content

Responsibility

  • monitor social media channels for trends, insights, and audience feedback to inform future content
  • collaborate with the marketing team to align social media efforts with overall marketing campaigns
  • stay up-to-date with the latest trends in social media tools, applications, channels, design, and strategy
  • develop and implement social media strategies to increase brand visibility and engagement

pastry chef

Salary

  • salary

Requirements

  • baking: 1 year

Responsibility

  • collaborate with other kitchen staff to coordinate pastry production with overall menu offerings
  • follow food safety and sanitation guidelines to maintain a clean and safe work environment
  • monitor inventory levels of pastry ingredients and notify the supervisor when supplies need to be replenished
  • prepare a variety of pastries, desserts, and baked goods according to recipes and established standards

Earnings on positions in MEAT & EAT

Average salary in this position
Average salary in this position in the country
1920 £
23%
2345 £
2386 £
4%
2477 £

National average salary

2950 £

Average salary in this company

2036 £