MARYCULTER HOUSE is looking for employees for positions:
bar staff
Working hours
part-time
Responsibility
candidates must be over 18 and drive as Maryculter House is not serviced by public transport
previous experience in Bartending would be advantageous
due to the consistently high levels of business here at Maryculter House we are now looking to add to our Bar team
A variety of roles are available including within our Brasserie as well as Poachers Bar and Events - all of these areas are busy in the evenings and weekends although a variety of shifts are available over the course of the week
you must be able to work as part of a team, have a positive "can-do" work ethic with a keen eye for detail and provide an exceptional customer service
job Type: Part-time
Salary
salary
Requirements
hospitality: 1 year
customer Service: 1 year
bartending: 1 year
kitchen porter
Working hours
permanent
Salary
salary
Responsibility
to follow the cleaning schedule for the kitchen and clean the sections and other areas as directed
to ensure that kitchenware is cleaned and well maintained
keep stores areas clean and tidy
ensure outside areas are kept clean and tidy as required
to comply with all conditions of the food hygiene policies
to ensure that all waste and recyclable materials are handled and disposed of correctly
to support the team with deliveries and collection
re-use and recycle wherever possible
pastry chef
Working hours
full-time
Responsibility
maryculter House is one of the most famous and historic hotels in Aberdeen
we currently have a very strong wedding business throughout the year
however, we are also about to launch some very exciting Private dining concepts that have bespoke & unique themes/dishes
we also continue to work hard evolve Poachers Brasserie menu alongside afternoon tea and traditional Sunday lunch
previous experience from a similar background is required
the vacancy is currently open and available, Live-in accommodation may be available
inspired by the abundance of fine produce from our local larder, our Head Chef, Mateusz Majer and his team carefully prepare delicious dishes from seasonal, local ingredients
please note that Maryculter House is not serviced via public transport
Salary
salary
Requirements
baking: 1 year
breakfast chef
Working hours
full-time
Responsibility
maryculter House is one of the most famous and historic hotels in Aberdeen
we currently have a very strong wedding and events business throughout the year
we are seeking a Breakfast Chef to join the team
what we are looking for
culinary experience in similar roles
inspired by the abundance of fine produce from our local larder, our Head Chef, Mateusz Majer and his team carefully prepare delicious dishes from seasonal, local ingredients
leadership to take charge of kitchen when Head Chef isn't on shift
oversee preparation and training of new staff
Salary
salary
Requirements
chef: 2 years
cooking: 2 years
housekeeping supervisor
Working hours
full-time
Responsibility
your role as Housekeeping Supervisor is to support and report to the Housekeeping Manager
you will service rooms with the assistants and create a supportive team environment
main Responsibilities
liaise with Head Housekeeper and Reception and obtain list of rooms for cleaning priorities for potential early check-ins
maryculter House is one of the most famous and historic hotels in Aberdeen. Nestled on the banks of the River Dee, many of our 40 bedrooms boats stunning views coupled with contemporary Scottish interiors
co-ordinate the work activities between the team members available to ensure team works as effectively as possible
your role includes maintaining a high standard of cleanliness and hygiene in all bedrooms, corridors and store areas, as set by the hotel to always ensure guest comfort
report any concerns to Housekeeping Manager
Salary
salary
Requirements
housekeeping: 1 year
head housekeeper
Working hours
full-time
Salary
salary
Requirements
housekeeping: 1 year
Responsibility
report any unusual or suspicious behaviour to the manager
attends meetings and training sessions as required by the company
may be required to carry out additional duties not listed to meet business demands
allocate duties to Housekeeping Assistants and inspect work carried out to ensure standards are being consistently met giving guidance where required
report and record any lost and found property in accordance with hotel procedures
responsible for the cleanliness of all items and equipment in work area
ensure high standards are maintained in all areas of work
clean out and refill trolley and ensure store areas are kept clean and tidy
housekeeper
Working hours
full-time
Salary
salary
Requirements
housekeeping: 1 year
Responsibility
report any unusual or suspicious behaviour to the manager
attends meetings and training sessions as required by the company
may be required to carry out additional duties not listed to meet business demands
allocate duties to Housekeeping Assistants and inspect work carried out to ensure standards are being consistently met giving guidance where required
report and record any lost and found property in accordance with hotel procedures
responsible for the cleanliness of all items and equipment in work area
ensure high standards are maintained in all areas of work
clean out and refill trolley and ensure store areas are kept clean and tidy
baker
Working hours
part-time | Permanent
Salary
salary
Requirements
cooking: 1 year
chefs: 1 year
hotel receptionist
Working hours
full-time
part-time | Permanent
Language
english
Salary
salary
Education
GCSE or equivalent
Responsibility
ensure good communication with all departments in the hotel
deal with all enquiries in a professional manner
be familiar with and promote hotel facilities
assist guests with any requests for information, bookings, directions etc to ensure their comfort, satisfaction and safety
ensure that the service offered to guests at all times is personable and memorable, building relationships with guests to encourage their return
be fully conversant with handling reservations and awareness of any current offers
liaise with the events department over any special billing requests and procedures