LOCH RANNOCH ESTATE

Responsibility

• an experienced Spa Therapist is required for a lifestyle opportunity in a newly refurbished resort property
• qualified or experienced to NVQ3 in Beauty Therapy level or equivalent
• an experienced Spa therapists is required for a lifestyle opportunity in a newly refurbished resort property. Excellent staff benefits, including accommodation, gym and pool access and water sports, climbing centre and squash facilities
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• A range of experience is required in massage techniques, to include deep tissue, hot stones, Swedish, foot & hand treatments, and facial & eye enhancement treatments
• job Types: Full-time, Part-time, Permanent, Freelance
• keep a clean and stocked room

Requirements

• preferably HND in Beauty Therapy but minimum level 3 NVQ or VTCTQ qualified would be considered

Earnings for position spa therapist

Responsibility

• oversee daily operations of the restaurant or hotel, ensuring smooth and efficient functioning
• manage and lead a team of employees, providing guidance, training, and support
• monitor and maintain food safety standards and ensure compliance with health regulations
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• coordinate food preparation and production, ensuring high quality and timely service
• develop and implement strategies to maximize customer satisfaction and increase revenue
• handle customer inquiries, complaints, and feedback in a professional and timely manner
• collaborate with the executive chef and other stakeholders to develop and execute strategies to achieve our goal of achieving 2 rosettes
• collaborate with other departments to ensure seamless operations and excellent guest experience
• create and maintain budgets, track expenses, and manage inventory
• implement policies and procedures to maintain a safe and clean working environment

Requirements

• proven experience in a similar role within the hospitality industry, preferably in a fine dining environment
• strong leadership skills with the ability to inspire and motivate a team
• excellent communication and interpersonal skills
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• A passion for food and beverage and a commitment to delivering exceptional service
• solid understanding of restaurant operations, including inventory management, staffing, and financial management
• ability to thrive in a fast-paced environment and remain calm under pressure
• flexibility to work evenings, weekends, and holidays as required
• restaurant management: 3 years
• bar management: 1 year
• hospitality: 3 years
• customer service: 1 year
• management: 1 year

Earnings for position restaurant manager

Responsibility

• you will help to identify and create fresh F&B revenue opportunities across the estate
• we are looking for a cheerful “mine host” with a depth of experience and boundless energy to lead the delivery of all our food & beverage services across the range of restaurants, bars, function suites and the estate grounds
• you will be pivotal in gaining AA rosettes for our fine-dining restaurant whilst also bringing flair and outstanding service to our higher volume informal dining and bar outlets
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• we are an AA 4-star Country House Hotel at the centre of a 250-acre estate that includes 85 luxury timeshare Highland Lodges with up o 550 guests in residence in peak season

Requirements

• chef: 3 years
• cooking: 1 year

Earnings for position sous chef

Earnings for position room attendant