LIME LEISURE

Responsibility

• to develop strong working relationships with all customers in order to maximise sales opportunities and generate business for the future
• derwent Manor Boutique Hotel in the heart of North East England, set in picturesque countryside, on the borders of County Durham and Northumberland
• we are proud to provide a memorable experience to all of our customers from using locally sourced produce in our Prego Restaurant, Antler Lounge & Bar to weddings and banqueting within our three function and wedding suites
  Show more +7
• if you think you have what it takes to join our team then we would like to hear from you
• as one of the North East’s premier venues we are looking for friendly, passionate, charasmatic, personable and dedicated Staff to work within our Conference & Events Team
• assisting the Sales Manager where required, you will be part of an energetic, enthusiastic and experienced team, in this hands on role
• the role is based on a 40 hour contract and involves shift working across a 7 day rota including evenings, weekends and bank holidays. Starting salary £23,000 per annum with potential increase dependent on experience
• do you have a passion for helping people make great memories, creating magical moments that our guests will remember forever? Have you a personality that is infectious that can makes people at ease and feel amazing? Then this is the role for you
• to apply for the role, please send your CV and covering letter to [email protected] We look forward to hearing from you soon and hopefully welcoming you to the team
• job Type: Full-time

Requirements

• event Management: 1 year
• consett: reliably commute or plan to relocate before starting work

Earnings for position events coordinator

Responsibility

• derwent Manor Boutique Hotel is looking for a Restaurant Supervisor for our Prego Restaurant, this is the main hotel restaurant that serves breakfast and dinner each day and also Sunday lunch service

Requirements

• support the manager in running a smooth shift
• train, manage and motivate staff
• respond to customer queries and complaints
  Show more +10
• set up the restaurant ready for service
• close down the restaurant to our high standard
• ensuring daily and weekly cleaning tasks are completed
• work alongside the kitchen team to ensure our guests get the best service and food
• restaurant: 4 years
• bar management: 1 year
• meet and greet customers
• organise table reservations and offer advice about menu choices
• maintain high standards of quality control, hygiene, and health and safety
• check stock levels, order supplies and prepare cash drawers and petty cash

Responsibility

• you'll have previous experience, a qualification in professional cookery would be great, and relevant industry experience is desirable
• shifts are Monday - Sunday based on 4/5 days a week depending on the needs of the business
• if this is the position for you, please send us your CV
  Show more +5
• derwent Manor Boutique Hotel is nestled in the rolling countryside on the border of County Durham and Northumberland, . A boutique hotel with 56 Bedrooms and 4 self catering cottages
• our emphasis for food is on quality and creativity. We know that freshness and flavour are important to our guests, so we work hard to include the best local produce and seasonal ingredients
• as Breakfast Chef you will motivate the breakfast team, prepare excellent food and provide excellent service for our guests. You'll also work closely with the Head Chef to continuously improve our offering
• passionate about making sure every plate goes out perfectly. You’ll be able to demonstrate your abilities in working independently and keeping calm when the pressure’s on
• job Types: Permanent, Full-time

Requirements

• chef: 1 year
• hospitality: 1 year

Responsibility

• monitor the inventory of food and beverage supplies
• develop and implement strategies to increase sales and profitability
• manage the budget for food and beverage operations
  Show more +4
• ensure compliance with health and safety regulations
• train and manage staff to ensure quality service is provided
• develop menus and pricing strategies
• maintain relationships with vendors, suppliers, and customers

Requirements

• supervising experience: 3 years
• restaurant management: 1 year
• bar management: 1 year
  Show more +3
• hospitality: 1 year
• customer service: 1 year
• management: 1 year

Responsibility

• tasks will include
• \*Preparing food & drinks for hotel guests
• \*Setting up function rooms for weddings and events
  Show more +9
• \*Checking guests into the hotel
• \*Answering phone calls during the night
• \*General cleaning duties
• as a Night Porter at Derwent Manor Boutique Hotel you will be responsible for the security and running of the hotel overnight
• \*General security - regular doors checks, ground checks and corridoor monitoring
• some shifts you may be working alongside another Night Porter or Cleaner. Other shifts you may be working alone
• working hours 11pm - 7am
• job Types: Permanent, Full-time
• job Types: Full-time, Permanent