sous chef
Responsibility
- work alongside the Executive Head Chef with daily kitchen operations, including food preparation and cooking
- ensure that all kitchen staff members are properly trained on food safety, cooking techniques, and kitchen equipment operation
- monitor inventory levels and ensure that all necessary ingredients and supplies are in stock
Show more +5 - follow the menus items that are in line with the executive head Chef culinary philosophy and standards
- manage and supervise kitchen assistants
- ensure that all food is prepared in a timely and efficient manner, while maintaining high quality standards
- maintain a clean and organized kitchen, following all health and safety regulations
- participate in menu planning and recipe development with the Executive Head Chef
Requirements
- culinary degree or equivalent experience in a high-volume kitchen
- proven experience as a sous chef or senior Chef de Partie
- in-depth knowledge of kitchen operations, including food preparation, cooking techniques, and kitchen equipment operation
Show more +7 - strong leadership and management skills, with the ability to motivate and train staff members
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment and manage multiple tasks simultaneously
- flexible schedule, including weekends and evenings
- knowledge of food safety regulations and procedures
- experience with menu planning and recipe development
- chef: 1 year
Salary in other companies in the position sous chef
| INTERNATIONAL HOSPITALITY RECRUITMENT | 3979 £ | 3562 £ 3979 £ |
| JUICE HOSPITALITY | 3917 £ | 3562 £ 3979 £ |
| THE CHANGE MANAGEMENT GROUP | 3822 £ | 3562 £ 3979 £ |
| GLENEAGLES | 3819 £ | 3562 £ 3979 £ |
| FLAT IRON STEAK | 3791 £ | 3562 £ 3979 £ |
| HAND PICKED HOTELS | 3784 £ | 3562 £ 3979 £ |
| VACANCY FILLER | 3750 £ | 3562 £ 3979 £ |
| CAFE MURANO | 3722 £ | 3562 £ 3979 £ |
| CAFE MURANO | 3666 £ | 3562 £ 3979 £ |
| ADMIRAL RECRUITMENT SERVICES | 3562 £ | 3562 £ 3979 £ |