HAMPSTEAD HILL SCHOOL

Responsibility

• catering Manager
• to ensure that the school achieves, as a minimum, the financial targets agreed in line with the budget
• to ensure that the school’s reputation for excellent food and service is enhanced with the customers
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• to monitor the work of the catering team, including Midday Meals Supervisors, and carry out appraisals ensuring that information is filed appropriately, with development plans that are actively used
• to provide a professional catering service, ensuring that expected standards are maintained and met within the agreed objectives

Requirements

• suitable to work with/around children, understand importance of safeguarding
• smart clean appearance, high standard of personal hygiene
• successful progressive background in catering
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• strong supervisory experience
• ability to display a real passion for food and customer service
• excellent communicator at all levels
• good delegation and influencing skills
• effective at time management
• ability to plan ahead
• financially and commercially astute
• A relevant NVQ qualification or equivalent

Earnings for position catering manager

Requirements

• job Type: Full-time