GROUND ESPRESSO BARS Salary
Rating of the company
0 ratings
8 reviews
Coleraine
23/25 QUEEN STREET COLERAINE BT52 1BG
TIN:
NI622934
Restaurants & Gastronomy

Earnings on positions in GROUND ESPRESSO BARS

Choose a position
customer service assistant
1.9K £
▲9%

Changes in earnings for the position customer service assistant

Average annual salary

Current

1920£

latest offer

Total change

+9%

since 2024

Latest change

+9%

vs previous period

Average period

1840£

out of 2 points

0500 £1K £1.5K £
0500 £1K £1.5K £2K £
2024
2025

Data based on job offers published by the company

Earnings on positions in GROUND ESPRESSO BARS

Average salary in this position
Average salary in this position in the country
customer service assistant
1866 £
9%
2016 £
supervisor
1920 £
27%
2430 £

National average salary

2950 £

Average salary in this company

1880 £

Estimated salary

£ 1920

Median salary at GROUND ESPRESSO BARS

£ 1760 Lowest salary
£ 1880 The average salary
£ 1920 Highest salary

GROUND ESPRESSO BARS is looking for employees for positions:

chef/cook

Working hours

  • full-time | Part-time | Permanent

Salary

  • salary

Responsibility

  • we're are looking for an enthusiastic and driven cook for our kitchen sites in Sandel Centre, Colraine and Main Street Portrush. This position will involve working across both sites offering day shifts and a competitive salary
  • cleans food preparation areas as determined by law and company policy
  • devises new recipes

Requirements

  • cooking: 1 year

store manager

Working hours

  • full-time
  • full-time | Permanent

Salary

  • salary

Responsibility

  • running the store on a daily basis
  • running the site on a daily basis
  • ensuring yourself and the team are following brand standards
  • meet K.P.I.'s
  • meet KPIs
  • at Ground to Go, We are a family owned and operated business. It is our mission to provide a haven for our customers where comfort, friendship, happiness, quality and ethics become synonymous with our name
  • people management/ planning/ customer service/ self-motivated/ multi-tasking/ resolving conflict/ verbal communication/ stock & waste management
  • at Ground, We are a family owned and operated business. It is our mission to provide a haven for our customers where comfort, friendship, happiness, quality and ethics become synonymous with our name

Requirements

  • minimum of 2 years management experience
  • hospitality experience
  • hospitality/Barista experience
  • management: 2 years
  • hospitality: 2 years

barista

Working hours

  • full-time | Part-time | Permanent
  • part-time | Permanent
  • part-time
  • permanent
  • full-time | Permanent

Responsibility

  • now recruiting a barista for our store inside Next at Interchange Retail Park
  • we strive to partner with suppliers and employees who uphold the same values as us- integrity, responsibility, kindness and innovation
  • barista duties- making and serving hot drinks to standard
  • food preparation- ensuring you follow guidelines
  • kitchen duties- clearing tables and operating the dishwasher
  • ground Espresso Bars was established in 2001 in Coleraine. We are a family owned and operated business. It is our mission to provide a haven for our customers where comfort, friendship, happiness, quality and ethics become synonymous with our name
  • daily cleaning duties
  • our vision is to become the only chain of coffee bars in NI that can maintain a local, family friendly, welcoming atmosphere in partnership with excellent coffees served with innovation, in an ethical manner

Salary

  • salary

Requirements

  • as Barista your role will include the following duties
  • customer service experience
  • barista skills
  • flexible to work various shifts
  • hospitality experience
  • barista experience: 1 year
  • hospitality: 1 year
  • customer service: 1 year

customer service

Trade

  • Food Preparation & Service

Working hours

  • Part-time | Permanent

shop manager

Responsibility

  • running the store on a daily basis
  • ensuring yourself and the team are following brand standards
  • meet K.P.I.s
  • people management/planning/customer service/self-motivated/multi-tasking/resolving conflict/verbal communication/stock & waste management
  • managing your team - appraisals, staff issues, training, delegate on shift
  • rota planning - completing rotas to reflect forecasted sales and staying within your allocated wage budget
  • stock control - daily orders, stocktake, managing wastage
  • recruitment and training

Requirements

  • minimum of 2 years management experience
  • hospitality/Barista experience
  • management: 2 years
  • hospitality: 2 years
  • coffee: 2 years

supervisor

Salary

  • salary

Responsibility

  • food preparation- ensuring you follow guidelines
  • stock control- completing monthly stocktakes, placing order
  • leading the team on a day to day basis

customer service assistant

Responsibility

  • food preparation - ensuring you follow guidelines

chef

Requirements

  • chef: 1 year