FRIARS BLACK is looking for employees for positions:
chef de partie
Working hours
full-time | Permanent
Responsibility
the beautiful iconic Black Friars are looking to expand their already incredible team
as a chef at our Pub you will need ambition and speed
the venue will be busy and you will need stamina and skill to ensure our guests receive an exceptional dining experience
you should have the ability to focus, multi task and communicate whilst adhering to specifications and producing high quality food
our menus change seasonally requiring you to attend training sessions to bring you up to speed with new dishes
black Friars has been operating at a high end Pub/Gastro Pub level with fine dining standards in a relaxed environment. Receiving excellent national and local reviews
it goes without saying that being a team player is paramount
you will be working with fresh ingredients in state of the art kitchen under the guidance of a renowned and highly experienced Head Chef
Salary
salary
waiting staff
Working hours
full-time | Part-time
Salary
salary
kitchen porter
Working hours
full-time | Part-time
Salary
salary
Requirements
if you think you want to get on board this amazing journey