FIRST AND FOREMOST HOSPITALITY Salary

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  Henfield
LANCASTERS WEST END LANE HENFIELD BN5 9RB ENGLAND
Rating of the company
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6 reviews in total

Earnings on positions in FIRST AND FOREMOST HOSPITALITY

FIRST AND FOREMOST HOSPITALITY is looking for employees for positions:

bar staff

Working hours

  • full-time | Part-time | Temporary

Salary

  • salary

Responsibility

  • to meet, greet and seat guests with a welcoming approach
  • work as a team, communicating between departments to provide high levels of service to our customers
  • operate the till system and process customer payments
  • preparing alcoholic or non-alcoholic beverages for bar and patrons
  • interacting with customers, taking orders and serving snacks and drinks
  • clean, sanitise and prepare tables as required
  • assessing customers’ needs and preferences and making recommendations
  • help unpack deliveries and report any shorts or breakages

housekeeper

Working hours

  • full-time

Salary

  • salary

Requirements

  • must be flexible - this position includes weekends
  • able to work as part of a team
  • previous experience ideal 1+ years but not essential

Responsibility

  • take ownership of all our guests’ requests in order to create a happy experience
  • be a confident communicator, as it is important to liaise with the various departments and your team members
  • make sure that all rooms, hallways and public areas are cleaned to the hotel’s high standard and are ready on time for the check in of guests
  • you’ll deliver a home away from home experience for all our guests, and provide all the touches and comforts that are important to them

payroll

Working hours

  • full-time | Part-time | Permanent

Benefits

  • mutual

Salary

  • salary

Requirements

  • post Purchase Ledger Invoices
  • support with weekly timesheets, calculating of staff hours and inputting information onto a database
  • maintain accurate records of transactions
  • carry out routine administrative duties as required including filing
  • support the HR department on a ad-hoc basis
  • must have Sage 50 experience and Sage 50 Payroll is desirable
  • strong Team Player
  • previous experience is a similar role is a must

Responsibility

  • attends all training sessions as required
  • carries out any reasonable duties as requested by a senior manager

hotel receptionist

Working hours

  • full-time

Benefits

  • mutual

Language

  • english

Salary

  • salary

Responsibility

  • reports any maintenance faults to the Engineering Department and make necessary follow-up
  • attends all training sessions as required
  • supervises all Front Office procedures that are carried out, and ensures staff work according to pre-set standards and procedures at all times
  • ensures all refused business is recorded with reason of its refusal
  • carries out any reasonable duties as requested by a senior manager
  • ensures procedures are being followed
  • ascertain a high degree of guest satisfaction
  • liaise with Head Receptionist & Front Office Manager when required regarding overbooking the hotel and ensures book-outs are carried out according to hotel policy

executive chef

Working hours

  • full-time

Benefits

  • profit sharing

Salary

  • salary

Requirements

  • chef: 10 years

sous chef

Working hours

  • full-time

Benefits

  • company car
  • profit sharing

Salary

  • salary

Requirements

  • chef: 3 years

food and beverage manager

Working hours

  • full-time | Permanent

Salary

  • salary

Requirements

  • minimum of 3 years proven experience in a high volume Food and Beverage Operation
  • familiar with working within a large and busy F&B operation, ie Hotels, Theme Parks, Tourist Attractions, Cruise Ships etc
  • bar and Personal Alcohol licence is desirable
  • working knowledge of various computer software programs
  • ability to spot and resolve problems efficiently and effectively
  • able to manage and delegate multiple tasks
  • strong communication and leadership skills
  • up to date with food and beverages trends and best practices

Responsibility

  • develop and implement a business plan for the F&B Operation to increase revenue streams and profitability
  • managing guest comments and complaints in order to provide a continuous improvement and problem resolution issues

night porter

Working hours

  • part-time

Salary

  • salary

Responsibility

  • be responsible for the security of the hotel and its guests over night
  • setting rooms for conferences and functions - furniture moving
  • serving on the bar -minimal cash handling
  • serving early breakfasts
  • covering the reception desk
  • security of the building/logging on record sheet
  • be aware of fire procedures and complete the night porter checklists, along with any other reasonable tasks requested by managers
  • as a hotel night porter you should be polite, welcoming and have a friendly manner

Requirements

  • first aid certification beneficial but not essential
  • experience in a similar role is preferred, however full training will be given for the successful candidate
  • job Type: Part-time

accounts manager

Working hours

  • full-time

Benefits

  • mutual

Salary

  • salary

Responsibility

  • attends all training sessions as required
  • carries out any reasonable duties as requested by owners and management company
  • budgets and reporting

chef de partie

Working hours

  • part-time | Temporary | Contract
  • full-time

Salary

  • salary

Requirements

  • chef: 1 year