FALCONS NEST

Responsibility

• working in a Branded Kitchen and working in a fast paced environment
• working to Food Hygiene Regulations
• working to Health and Safety Standards

Requirements

• chef: 1 year

Earnings for position chef

Responsibility

• assist in food preparation and cooking under the guidance of the kitchen staff
• maintain cleanliness and organization of the kitchen area
• wash dishes, utensils, and cooking equipment
  Show more +4
• ensure proper storage of food items and supplies
• follow all health and safety regulations in the kitchen
• assist with receiving and storing deliveries
• help with inventory management and stock rotation

Requirements

• previous experience working in a hospitality or restaurant kitchen is preferred but not required
• basic knowledge of culinary techniques and food preparation
• ability to work in a fast-paced environment and handle multiple tasks simultaneously
  Show more +2
• strong attention to detail and cleanliness
• excellent communication and teamwork skills

Requirements

• catering: 1 year
• hospitality: 1 year
• customer service: 1 year
  Show more +1
• bartending: 1 year

Responsibility

• making sure the business is spotlessly clean, and tidy before our doors open