EDWARDS & WARD is looking for employees for positions:
hr administrator
Working hours
full-time | Permanent
Salary
salary
Responsibility
A new role working within the HR department at the Head Office for Edwards and Ward Ltd, an established and innovative catering company who provides school dinners in primary and secondary schools and some B&I sites
we are currently looking for an experienced HR Administrator to assist our HR team with the smooth running of the HR department. Training will be provided. This position will report to the HR Advisor
provide support to HR Advisor including monthly board reports and HR cases
produce and sent Variation letters
Requirements
HR administration: 2 years
chef
Working hours
full-time
Benefits
profit sharing
Language
english
Salary
salary
Education
certificate of Higher Education
Requirements
chef: 3 years
Responsibility
manage the performance of the teams ensuring effective performance in current job and development for the future
purchase ledger clerk
Working hours
full-time | Permanent
Salary
salary
Requirements
purchase ledger: 3 years
relief manager
Working hours
part-time | Permanent
Salary
salary
Responsibility
operations Manager
supervisor
Working hours
part-time
full-time | Permanent
full-time | Part-time | Permanent
Salary
salary
Responsibility
supervise and coordinate catering staff
ensure that food is prepared and served according to health and safety regulations
maintain inventory of catering supplies and equipment
manage the budget for catering services
negotiate contracts with vendors and suppliers
cook
Working hours
part-time | Permanent
full-time | Part-time | Permanent
part-time
full-time
full-time | Permanent
Language
english
Responsibility
preferred experience in a kitchen environment, but training for the position will be available for the right candidate
food preparation and service for up to 80 pupils per day
breakfast preparation and service to approx. 50/60 students
food preparation and service for up to 300 pupils per day
food preparation and service for up to 100 pupils per day
food ordering and stock rotation
preparation and cooking of lunch time meals, to include grab and go Items, sandwiches, toasties and a limited main meal
support manager with food ordering and stock rotation
Salary
salary
Requirements
cooking: 1 year
chef: 1 year
catering: 1 year
kitchen experience: 1 year
chef manager
Working hours
full-time
permanent
Language
english
Responsibility
edwards and Ward have a Chef Manager position available at a primary school in Walthamstow
this role is a Monday to Friday role with daytime hours with 20 days holiday plus bank holidays
operations Manager
term time only
be up to date on modern trends and have a strong knowledge of nutritional needs and allergies within a school setting
place food orders, complete weekly bookwork, stocktaking and collation of meal numbers
ensure that financial targets agreed with the client budget are achieved
chef Manager Job Description: Term Time Only
Salary
salary
Education
certificate of Higher Education
Requirements
proven experience as a Chef Manager or similar role
strong leadership and management skills
knowledge of food safety regulations and best practices
ability to work in a fast-paced environment while maintaining attention to detail
effective communication skills to interact with staff and customers
chef Manager: 2 years
chef: 1 year
chef: 2 years
catering manager
Trade
food Preparation & Service
Food Preparation & Service
Working hours
permanent
full-time | Part-time | Permanent
full-time
Salary
salary
Responsibility
operations Manager
to ensure that Operations Manager receives all the appropriate completed financial information in the agreed format and by the agreed time
to be lead in attending Unit for audit visits, presentations and providing references as required
to instruct the Edwards and Ward team on the preparation of a unit if we have a sales visit to an Edwards and Ward site
meet all Client and Company administration and reporting requirements
monitor Client, Company and Legislative policies and procedures ensuring consistent compliance
dealing with unit staffing issues, including performance, hours of work, recruitment and training for both permanent and casual staff
Requirements
supervising experience: 2 years
hospitality: 2 years
management: 1 year
nursery cook
Working hours
full-time | Permanent
Language
english
Salary
salary
Requirements
catering: 1 year
Responsibility
to provide other duties that may be required by the Company
manager
Working hours
full-time
full-time | Temporary
full-time | Permanent
Benefits
profit sharing
Responsibility
A great opportunity for an experienced chef manager has arisen in this lovely school
catering for around 120 pupils each day with the team on site
recipes already in place to follow and support from our OSMs to guide and train you into the role
this role is term time only for 30 hours per week, working 38 weeks per year with 4.16 weeks paid holiday
operations Manager
hours 08:00
meet all Client and Company administration and reporting requirements
edwards and Ward follow current government covid guidelines