CRAZY BEAR GROUP Salary
Rating of the company
0 ratings
13 reviews
Oxford
1 BEAR LANE STADHAMPTON OXFORD OX44 7UR ENGLAND
TIN:
10612644
Hospitality

Earnings on positions in CRAZY BEAR GROUP

Earnings on positions in CRAZY BEAR GROUP

Average salary in this position
Average salary in this position in the country
bar manager
3333 £
-15%
2836 £
financial controller
5833 £
-14%
5068 £
housekeeper
1920 £
6%
2031 £
kitchen porter
1760 £
9%
1905 £

National average salary

2950 £

Average salary in this company

3263 £

Estimated salary

£ 3333

Median salary at CRAZY BEAR GROUP

£ 1760 Lowest salary
£ 3263 The average salary
£ 5833 Highest salary

CRAZY BEAR GROUP is looking for employees for positions:

maintenance operative

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • we are currently looking to hire a skilled Maintenance Operative to join our unique hotel and restaurant in Beaconsfield
  • providing information and advice on maintenance issues to your manager
  • liaising with contractors to ensure that they complete projects on time
  • painting and decorating or conducting repairs to flooring and other fittings

Salary

  • salary

Requirements

  • maintenance: 1 year

operations manager

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • we are looking for a professional and hands-on manager to join our senior hotel management team
  • this is a key position in the company with direct responsibility for the day-to-day running of the hotel
  • up to £38,000 per annum
  • career development and training opportunities
  • meals on duty
  • complimentary dinner for two every 6 months in any of our restaurants
  • you will need to lead by example, possess first-class attention to detail and exceptional customer service skills, with a focus on exceeding expectations and a supportive nature for operational excellence
  • complimentary overnight stay every 12 months at either of our hotels

Salary

  • salary

Requirements

  • senior Hospitality Management: 2 years

recruiter

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • in this role you will need to commute between the two properties; therefore, possessing your own transport is essential
  • enhancing the employer brand
  • proactive sourcing through traditional and innovative channels
  • here at the Crazy Bear Group, we are looking for a recruiter to work between our two iconic hotels. This is an exciting opportunity to develop recruitment for an established industry brand, and ultimately attract and recruit the best talent
  • interviewing and onboarding
  • personnel files
  • employee departure process
  • tracking and reporting

Salary

  • salary

Requirements

  • recruiting: 1 year

general manager

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • here in our hotel in Beaconsfield, we are looking for a professional and hands-on Assistant General Manager
  • you will need to thrive in fast-paced and vibrant environment, and are seek to grow with the company
  • you must be able to demonstrate excellent leadership and communication skills; alongside fantastic attention to detail and good operations management experience
  • up to £45,000 per annum
  • career development and training opportunities
  • meals on duty
  • this is a vital role in the company, so we are looking for someone with extensive managerial experience and a passion for delivering the highest levels of service
  • complimentary dinner for two every 6 months in any of our restaurants

Salary

  • salary

Requirements

  • AGM / GM: 2 years

sous chef

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • this is an exciting and challenging opportunity to create and build a kitchen team focused on exceeding expectations
  • up to £50,000 per annum
  • career development and training opportunities
  • here at the Crazy Bear in Stadhampton, we are looking for an experienced and passionate Sous Chef to work alongside our Head Chef in building and guiding our kitchen brigade
  • meals on duty
  • complimentary dinner for two every 6 months in any of our restaurants
  • complimentary overnight stay every 12 months at either of our hotels
  • you will need to possess a creative flair, excellent leadership skills, and the motivation to succeed in a fast paced and lively environment

Salary

  • salary

Requirements

  • sous Chef: 2 years

commis chef

Working hours

  • full-time

Salary

  • salary

Responsibility

  • £13.00 per hour
  • career development and training opportunities
  • meals on duty
  • complimentary dinner for two every 6 months in any of our restaurants
  • we are looking for a driven and motivated Commis Chef to be a part of our talented kitchen team. In this role you will have the opportunity to learn and progress in an exciting and fast paced environment
  • complimentary overnight stay every 12 months at either of our hotels
  • 2 annual staff parties
  • 50% staff discount across the Crazy Bear Group; including hotel stays, food and drink, and Thai massage treatments

Requirements

  • kitchen: 1 year

accountant

Working hours

  • full-time | Permanent

Salary

  • salary

Education

  • bachelor's

Responsibility

  • £28,000 - £30,000 per annum
  • career development and training opportunities
  • meals on duty
  • here at the Crazy Bear in Stadhampton, we are looking for an experienced Accounts Assistant to join our small and friendly finance team
  • complimentary dinner for two every 6 months in any of our restaurants
  • the ideal candidate will have experience in a small business setting and the ability to work independently with minimal supervision. This position is ideal for someone who is detail-oriented and has the ability to multi-task
  • previous experience as a purchase ledger clerk/purchase ledger is essential, and the right candidate must possess good basic knowledge of VAT, strong IT skills, and the ability to communicate clearly and effectively whilst working to tight deadlines
  • complimentary overnight stay every 12 months at either of our hotels

Requirements

  • accounting: 1 year

head chef

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Responsibility

  • up to £60,000 per annum
  • career development and training opportunities
  • managing all ordering and stock control
  • here at the Crazy Bear in Stadhampton, we have a fantastic opportunity that has arisen. We are searching for an experienced, skilled, and driven Head Chef to lead our talented kitchen brigade
  • rota and schedule planning, as well as maintaining records of payroll and attendance
  • ensuring compliance with all health and safety regulations and standard
  • our modern menu is focused on originality and provenance; including seasonal vegetarian dishes, fresh sustainable fish, and rare-breed meats reared at The Crazy Bear Farm
  • complimentary dinner for two every 6 months in any of our restaurants

Requirements

  • head Chef: 2 years

pastry chef

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • min 2 years' experience in a high-end dining establishment is preferred
  • knowledge of food safety and sanitation standards
  • experience running a section
  • keen eye for detail
  • ability to work under pressure
  • availability to work flexible hours, including weekends and holidays
  • pastry Chef: 1 year
  • pastry / CDP: 1 year

Responsibility

  • we are incredibly passionate about outstanding cuisine with flair and provenance. Our pastry chefs oversee the preparation and production of all desserts and pastry items; from our admired afternoon teas, to our seasonal desserts
  • in this role you will be working closely with our sous chef and head chef, and solely responsible for your own section
  • complimentary dinner for two every 6 months in any of our restaurants
  • complimentary overnight stay every 12 months at either of our hotels
  • you will be in charge of creating exceptional dishes that will exceed guests’ expectations, adding creativity and flair to recipes and presentation specifications, and maintaining the highest standards of food hygiene
  • complimentary dinner for two every year in any of our restaurants
  • 2 annual staff parties
  • what are the Benefits ?

hotel manager

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • senior Hospitality Management: 1 year

Responsibility

  • always being proactive in making sure that training is maintained in all aspects of service