cook
6 the last 183 days, recently 2023-09-17
Responsibility
- cranswick is one of the largest food producers in Britain
- these values are delivered by our most important asset – our team of experts working strategically throughout the business
- for a business with no limits, where your career and personal development opportunities have no boundaries, dream big and apply today
Show more +18 - authenticity, craftsmanship and great taste, delivered through the highest possible ethical, sustainability and welfare standards are the values at the core of our innovative business
- by joining the Cranswick team you will become a part of a progressive business which is dedicated to developing and nurturing your talent through tailored learning and development opportunities
- ensure you are aware of all fire exits in all areas you may work and be sure to understand the emergency evacuation procedure and nominated fire marshals
- to ensure all materials are collected/delivered to your line in good time in order to minimize downtime
- paperwork: Completion of cook and cool and other process records to monitor product quality and safety and to allow for traceability
- health and Safety: Maintaining a safe working environment for yourself and others and following safe working practices
- conduct Safety and quality checks across a number of lines
- ensure CCP checks are completed and are the importance of a CCP within the manufacturing process is recognised by full Line
- complete an effective handover to next shift
- any other reasonable request
- any other reasonable request as instructed by your line manager
- comply with all hygiene standards
- check with the Line Leader that the feedstock is the correct material for the product to be used
- any other activities or duties requested by your line manager that are aligned with this level of position
- ensure Line Leader and Area leader are aware of any quality issues
- follow all Standard Operating procedures
- to ensure the achievement of the daily production plan and communicate shortfalls and problems to the relevant person in a timely manner
- failures should be escalated to the Line Leader and Area leader to decide on action required such as stopping the line
Requirements
- previous manufacturing experience preferred
- successful completion or willing to undertake training in L2 Food Safety and L2 Health and Safety Principles
- food hygiene / health and safety principles certification
Show more +24 - strong organisational skills
- previous manufacturing experience
- target-driven
- group and site induction
- previous experience of working with machinery
- ability to communicate, understand and follow instructions
- numerate
- understanding of relevant risk assessments and trained as competent to safe working procedures
- ability to problem solve
- understanding and application of hazard identification and near miss reporting
- reliability and good timekeeping
- previous experience of running a production line and related equipment desirable
- A high level of numeracy skills
- strong attention to detail
- reporting skills, ability to communicate effectively in a Team setting
- mechanical aptitude
- ability to give positive and constructive feedback to promote Team Development
- forward thinking and planning skills
- stacker truck licence preferablle
- reliable
- food production: 2 years
- ability to work within a team
- attention to detail
- meets QVIP values
Benefits
- profit sharing
Salary in other companies in the position cook
| CLUB GOLF | 5237 £ | 2500 £ 5237 £ |
| BOSTON PIZZA WOOLFORD | 3666 £ | 2500 £ 5237 £ |
| TIGER RECRUITMENT | 3333 £ | 2500 £ 5237 £ |
| VANDEZANDE-CRUMP | 2916 £ | 2500 £ 5237 £ |
| TURKISH RESTAURANT | 2833 £ | 2500 £ 5237 £ |
| COFFEE LONDON | 2739 £ | 2500 £ 5237 £ |
| PARLOUR | 2666 £ | 2500 £ 5237 £ |
| SSP | 2560 $ | 2500 £ 5237 £ |
| BERKELEY SCOTT | 2560 £ | 2500 £ 5237 £ |
| PLATINUM RECRUITMENT CONSULTANCY | 2500 £ | 2500 £ 5237 £ |