COMPANY OF COOKS Salary
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550 THAMES VALLEY PARK DRIVE READING RG6 1PT ENGLAND
TIN:
03395673
Restaurants & Gastronomy

Earnings on positions in COMPANY OF COOKS

Choose a position
executive chef
5K £
▼14%
head chef
4.2K £
▲5%
kitchen porter
2.1K £
0%

Changes in earnings for the position executive chef

Average annual salary

Current

5000£

latest offer

Total change

-14%

since 2024

Latest change

-14%

vs previous period

Average period

5417£

out of 2 points

01K £2K £3K £4K £
01K £2K £3K £4K £
2024
2025

Changes in earnings for the position executive chef

Average annual salary

Current

5000£

latest offer

Total change

-14%

since 2024

Latest change

-14%

vs previous period

Average period

5417£

out of 2 points

01K £2K £3K £4K £
01K £2K £3K £4K £
2024
2025

Changes in earnings for the position executive chef

Average annual salary

Current

5000£

latest offer

Total change

-14%

since 2024

Latest change

-14%

vs previous period

Average period

5417£

out of 2 points

01K £2K £3K £4K £
01K £2K £3K £4K £
2024
2025

Data based on job offers published by the company

Earnings on positions in COMPANY OF COOKS

Average salary in this position
Average salary in this position in the country
executive chef
5000 £
-13%
4398 £
baker
2080 £
5%
2164 £
barista
2080 £
-12%
1843 £
bartender
2240 £
-9%
2051 £
commis chef
2080 £
2%
2120 £

National average salary

2950 £

Average salary in this company

2948 £

Estimated salary

£ 2551

Median salary at COMPANY OF COOKS

£ 1600 Lowest salary
£ 2948 The average salary
£ 5833 Highest salary

COMPANY OF COOKS is looking for employees for positions:

events manager

Working hours

  • full-time

Responsibility

  • £35,000 per annum
  • city of London
  • in fact, they set the tone for everything we do
  • in October 2019 the company was brought into the CH&CO family
  • we are excited to be recruiting for an experienced Café & Events Manager based at Central Criminal Court
  • craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle
  • company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service and an absolute focus on the details that make good restaurants, cafes and bars, great ones
  • key Responsibilities

events coordinator

Working hours

  • full-time

Responsibility

  • £26,000 per annum
  • westminster
  • in fact, they set the tone for everything we do
  • in October 2019 the company was brought into the CH&CO family
  • we are excited to be recruiting for a Junior Sales and Events Coordinator based at Royal Academy Engineering
  • key responsibilities
  • craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle
  • company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service and an absolute focus on the details that make good restaurants, cafes and bars, great ones

bar staff

Working hours

  • full-time | Part-time | Permanent

Salary

  • salary

Responsibility

  • greet and interact with customers in a friendly and professional manner
  • take customer orders and prepare drinks according to established recipes and standards
  • handle cash transactions and operate the cash register
  • maintain cleanliness and organization of the bar area
  • restock supplies and ensure inventory levels are sufficient
  • adhere to all health and safety regulations
  • provide excellent customer service and address any customer concerns or complaints

Requirements

  • previous experience working in a bar or restaurant setting is preferred
  • strong time management skills to ensure efficient service
  • basic math skills to handle cash transactions and calculate drink prices
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • must be at least 18 years old
  • must be able to stand for extended periods of time

marketing coordinator

Working hours

  • full-time

Responsibility

  • £24,000 - £28,000 per annum
  • barbican
  • in fact, they set the tone for everything we do
  • support administrative duties as per the administration section below
  • in October 2019 the company was brought into the CH&CO family
  • support the design and delivery of the venues sales and marketing plan
  • we are excited to be recruiting for a Sales & Marketing Coordinator based at Ironmongers Hall & Brewers
  • ensure all marketing and sales collateral is in line with the venue’s sales strategy

operations director

Working hours

  • full-time

Responsibility

  • london
  • here at Company of Cooks we operate one the largest portfolios of Leisure Venues, Tourist Attractions and Stadia
  • we’re more than just a company of cooks, we’re in every detail of a restaurant, café, bar or gathering
  • from artisanal snacks to memorable menus
  • ensure contracts are organised and performing in accordance with and to our brand standards and company values
  • from intuitive branding to fluid service
  • manage and develop site managers under the portfolio for which you are Operations Director
  • provide effective performance management and appraisal to relevant site managers

grill chef

Working hours

  • full-time

Responsibility

  • from £32,000 per annum and great benefits
  • kew Gardens
  • located in the stunning 330 acre Kew Gardens is the Pavilion Bar and Grill
  • we are now looking for an experienced GRILL CHEF to play a pivotal role in the kitchen
  • operated by the talented catering company 'Company of Cooks,' this restaurant is newly revamped, allowing up to 300 covers and a modern dining experience
  • A new menu is fast approaching with an emphasis on great grilled products

junior sous chef

Working hours

  • full-time

Responsibility

  • £32,000 per annum
  • london
  • we are excited to be recruiting for a Junior Sous Chef based at Royal College of Physicians
  • key Responsibilities
  • to invent and create menus that are in line with client and customer needs
  • to produce food in a timely fashion to ensure smooth service to the customers
  • to enjoy the food you produce and ensure they are ‘picture perfect’ every time
  • here at Company of Cooks we operate all restaurants, bars, events and staff catering at the Royal Opera House, the restaurant and café at the National Portrait Gallery, and are being invited to return to the Royal Academy of Arts in Burlington Gardens after their 250th anniversary redevelopment

production manager

Working hours

  • full-time

Responsibility

  • woking
  • managing the main catering outlets ensuring all food is delivered in a time efficient manner to spec
  • working closely with the Executive Chef and Kitchen Manager to ensure financial goals are achieved
  • this could be the perfect position for a head chef looking to grow their career in a larger organisation
  • ensuring all food hygiene and health and safety regulations are adhered to
  • helping to develop menus inline with the needs of the client, whilst following the companies ethos
  • regularly training and developing the kitchen team members
  • competitive + amazing benefits

senior finance business partner

Working hours

  • full-time

Benefits

  • company car

Responsibility

  • financial operations
  • business partnering
  • profitability
  • working capital
  • forecasting & budgets
  • management accounts

marketing executive

Working hours

  • full-time