Earnings on positions in CINQUECENTO GROUP
CINQUECENTO GROUP is looking for employees for positions:
- overview team and help prepare food and pizzas according to customer specifications
- adhere to food safety protocols
- maintain a clean and organised work area
- operate kitchen equipment safely and efficiently
- ensure that all ingredients are fresh and properly stored
- monitor food temperatures to ensure quality
- follow recipes and adjust ingredients as needed
- communicate with customers regarding orders
- management of the team to ensure that exceptional food, pizzas and drinks are made and served
- communicate with customers and build exceptional experiences for them
- managing a team / supervisory experience
- ensure adherence to Health and Safety and other operational requirements
- to achieve company targets such as sales, food costs, labour costs
- ensure a high standard of customer service throughout each department to exceed customer expectations
- follow all company policies and procedures
- recruit and train new members of staff with the support of the rest of the management team bot front of house and back of house
- keep the kitchen and store areas clean and tidy
- washing up, cleaning and clearing all kitchen areas
- emptying bins, sweeping and mopping floors
- use of cleaning products in a safe manner
- to follow cleaning procedures including use of equipment
- ensure the hygiene, cleanliness and tidiness of the kitchen and food counters achieve total customer satisfaction and meet company standards
- follow all Health and Safety requirements for the Kitchen including food storage, manual handling
- disposing of any waste following the guidelines given
- food Preparation & Service
- Food Preparation & Service
- prepare pizzas according to customer specifications
- adhere to food safety protocols
- maintain a clean and organised work area
- operate kitchen equipment safely and efficiently
- ensure that all ingredients are fresh and properly stored
- monitor food temperatures to ensure quality
- follow recipes and adjust ingredients as needed
- communicate with customers regarding orders