BIGWIGS BAKERY Salary

Rating of the company
0 ratings
3 reviews
Bournemouth
148 TUCKTON ROAD BOURNEMOUTH BH6 3JX ENGLAND
TIN:
12043730

Earnings on positions in BIGWIGS BAKERY

Choose a position
baker
1.9K £
▼2%

Changes in earnings for the position baker

Average annual salary

Current

1920£

latest offer

Total change

-2%

since 2024

Latest change

-2%

vs previous period

Average period

1940£

out of 2 points

0500 £1K £1.5K £
0500 £1K £1.5K £2K £
2024
2025

Data based on job offers published by the company

Earnings on positions in BIGWIGS BAKERY

Average salary in this position
Average salary in this position in the country
baker
1920 £
13%
2164 £

National average salary

2950 £

Average salary in this company

1920 £

BIGWIGS BAKERY is looking for employees for positions:

front of house manager

Working hours

  • full-time

Responsibility

  • bakery Front Of House Manager responsibilities include giving excellent customer service and creating a happy positive working environment
  • overseeing the running of front/back of house, giving feedback to your team and ensuring jobs are done to the highest standard
  • ordering stock, contacting suppliers and hitting sales goals
  • the job will also require you to do some cooking and coffee making - training will be provided
  • we pride ourselves in curating a great work environment and offer competitive salaries , depending on experience
  • bigWigs Bakery is looking for an experienced, bubbly front of house manager to work in our Highcliffe Bakery. This person needs to have retail management or hospitality management experience
  • job Type: Full-time

Salary

  • salary

pastry chef

Working hours

  • full-time | Permanent

Salary

  • salary

Requirements

  • bakers & Confectioners: 1 year
  • baking: 1 year

baker

Requirements

  • baking: 2 years
  • baking: 1 year

Responsibility

  • essential Skills & Qualifications
  • adhere to food safety regulations and guidelines
  • inventory & Stock: Track ingredients, manage stock levels, assist with deliveries, and ensure proper stock rotation
  • food Safety: Adhere to food safety standards and regulations, including proper handling and storage of chemicals and consumables