BENUGO

Responsibility

• company Description
• we are looking for an experienced Chef de Partie to join the team at The Greenwich Park Pavilion
• to lead the kitchen and control the preparation and cooking of menu items
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• to lead a section of the kitchen and control the preparation and cooking of menu items
• to assist in the preparation and cooking of menu items
• we are looking for an experienced Chef de Partie to join the team at Victoria & Albert Museum
• we are looking for an experienced Chef de Partie to join the team at National Maritime Museum
• we are looking for an experienced Chef de Partie to join the team at London Zoo
• we are looking for an experienced Chef de Partie to join the team at the Natural History Museum
• benugo at Science Museum is looking for a full time Chef de partie to join the team
• to assist in the preparation and cooking of menu items as directed by the Head Chef or Sous Chef
• we are looking for an experienced Chef to join the team at our cafe at the Ashmolean Museum
• we are looking for a CDP to join our professional team at Benugo Westminster Abbey
• we are looking for an experienced Chef de Partie to join the team at The Natural History Museum
• we are looking for an experienced Chef de Partie to join the team at Edinburgh Castle
• we are looking for an experienced Chef de Partie to join the team at Barbican
• we are looking for an experienced Chef de Partie to join the team at Informa
• we are looking for an experienced Chef de Partie to join the team at The Burrell Collection
• we are looking for 2 experienced Chef de Partie's to join the team at Serpentine Bar & Kitchen
• phone interviews will be held week commencing Monday 16th October, and trials will be organised thereafter
• ours cafes and restaurant at V&A has a mix of brasserie style food, freshly, made sandwiches, wraps, and salads
• we open for breakfast and lunch, with brunch on the weekends
• the cafes at Westminster Abbey serve freshly made traditional British mains, sandwiches, salads, and cakes
• benugo Bar & Kitchen is a new 120 cover restaurant offering seasonal, fresh food from 11AM until 8.30PM, Monday to Sunday
• at the Burrell Collection we have various catering outlets serving healthy, hearty and tasty food for to all the family
• consistently demonstrate and apply health, safety and hygiene standards
• benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• monday closed
• £34,000 – £35,000
• £14,50 – 15,00 ph
• maintain high standards of punctuality, attendance and personal presentation
• the restaurant opened in 2022 with all new equipment
• we provide cooked breakfast and lunch as well as sandwiches, wraps, salads, cakes and barista style coffee
• from burgers to salads, sandwiches and cakes
• it has double height windows, and an open kitchen creating a wonderful place to work
• we have something for everyone
• support the wider team through proactive teamwork and cooperation
• actively participate and contribute towards achieving goals
• warwick Arts Centre is one of the largest multi-disciplinary art centres outside of London in the UK
• this role is predominantly day time hours with the odd evening required for events
• maintaining up-to-date and detailed knowledge of the company’s products, services and procedures
• open 7 days a week. The Pavilion Cafe situated at the top of Greenwich Park serves freshly made sandwiches, and a selection of modern British mains. The restaurant operates from 8am-5pm
• the restaurant is open 7 days per week, and the successful candidate will be required to work 5 days per week including weekends. Mostly day times, only occasional evenings, working hours 7.30-4.30pm
• we are looking for an experienced Chef de Partie to join the team at Edinburgh Castle and can support us in our busy cafe kitchen, afternoon tea preparation and Events section
• we are looking for an experienced Chef de Partie to join the team at our rooftop restaurant in the Ashmolean Museum - immediate start
• to consistently deliver the Benugo customer experience to the highest levels through service and product excellence, including attention to health and safety practices, hygiene and cleanliness standards, and the control of stock wastage levels
• we are looking for a CDP to join our professional team at Benugo Bar & Kitchen, within the Warwick Arts Centre. The base salary is £12/h with access to Tronc
• open 7 days a week. National Maritime Museum, situated just on the edge of Greenwich Park serves freshly made sandwiches, and a selection of modern British mains. The restaurant operates from 10am-5pm
• the restaurant is open 7 days per week, and the successful candidate will be required to work 5 days per week including weekends. Mostly daytimes, only occasional evenings, working hours 7.30-4.30pm
• open 7 days a week. ZSL London Zoo, situated in Regent's Park serves freshly made pizzas, freshly made sandwiches, salads, and a selection of modern British mains. The restaurant operates from 10am-5pm
• open 7 days a week. The Natural History Museum, situated 10 minutes away from South Kensington Tube station, serves freshly made sandwiches and a selection of modern British mains. The restaurant operates from 10am-5pm
• the cafe is open 7 days per week, the successful candidate will be required to work 5 days per week including weekends with shift patterns ranging from 9am – 5.30pm
• the Barbican Kitchen is located in the Barbican Estate in the City of London. An all year Café/Restaurant open from 10am to 8pm - Monday to Sunday. The restaurant serves freshly made pizza, sandwiches, salads, and a selection of street food
• open 7 days a week. Serpentine Bar & Kitchen, situated in Hyde Park serves wood-fired pizzas, freshly made sandwiches, and a selection of modern British mains. The restaurant operates from 7am-8pm
• rate: £13.15 per hour
• we are looking for an experienced CDP to join the team at the London Coliseum
• mornings only shifts, plus some eventual events
• we are looking for an experienced Chef de Partie to join the team at The Magazine, in Hyde Park
• there is also a great opportunity, if you wish, to support the Head Chef in menu development and learn from working with an experienced team
• £13ph - £14 ph + Weekly tips
• any other reasonable tasks that may be required from time to time
• we are open Monday to Friday 07:00 - 16:00

Requirements

• level 2 Health and Safety in the Workplace Award
• knowledge and ability to run a section
• level 3 Food Safety Awards
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• the ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen
• this job role requires kitchen experience at Chef de Partie level
• ability to work without close supervision
• additional Information
• ability to manage Commis Chefs
• ability to produce good quality food in all sections Good oral communication
• team management skills
• high level of attention to detail
• enthusiasm to develop your own skills and knowledge plus those around you
• adaptability to change and willingness to embrace new ideas and processes
• positive and approachable manner
• team player qualities

Earnings for position chef de partie

Current offers for the position:

Responsibility

• company Description
• find out more about us at www.benugo.com
• assisting the team by keeping a very organized washing up area
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• we are looking for an experienced Kitchen porter to join the team at Victoria & Albert Museum
• we are looking for an experienced Kitchen Porter to join the team at London Zoo
• we are looking for an experienced Kitchen Porter to join the team at Benugo Warwick Arts Centre
• we are looking for an experienced Kitchen Porter to join the team at Warwick Arts Centre
• we are looking for an experienced Kitchen Porter to join the team at the Natural History Museu
• we are looking for an experienced Kitchen Porter to join the team at Benugo Ministry of Justice
• benugo at Science Museum is looking for a full-time Kitchen Porter to join the team
• we are looking for an experienced Kitchen Porter to join the team at Young V&A
• we are looking for an experienced Kitchen Porter to join the team at The British Museum
• we are looking for an experienced Kitchen Porter to join the team at Edinburgh Castle
• we are looking for an experienced Kitchen Porter to join the team at St James's Café
• we are looking for an experienced Kitchen Porter to join the team at Regent's Bar & Kitchen
• we are looking for an experienced Kitchen Porter to join the team at The Magazine at Sepentine Gallery
• we are looking for an experienced Kitchen Porter to join the team at Barbican
• always following the Food and Health & Safety standards
• ours cafes and restaurant at V&A has a mix of brasserie style food, freshly, made sandwiches, wraps, and salads
• the café is open Monday to Friday with day shifts ranging from 6am to 5.30pm
• open 7 days a week. Serving hot beverage, freshly made salads and other modern British mains
• it's a Monday to Friday role wiht working hours 8am to 4pm
• general cleaning duties
• the Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• when we founded Benugo 23 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience
• experience ABBA on stage
• in Benugo, we strive for perfection, making our customers experience with us as memorable as seeing the Rosetta stone
• this vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• ABBA Voyage Concert
• open from 10am for breakfast, then all day dining and drinks
• we are looking for a Kitchen Porter to join the Benugo team at our Cafe in the Bodleian Library at Oxford University
• the Cafe is situated in the majestic atrium of the Weston Library at Oxford University and offers a wide selection of soups, sandwiches, salads, hot dishes, cakes, pastries and hot drinks
• ABBA Voyage is a concert from one of the biggest pop acts of all time featuring a setlist of ABBA’s most popular hits
• the Natural History Museum is located in South Kensington an all year touristic venue andis open 10am to 6pm - Monday to Sunday. The restaurant serves freshly made pizza, sandwiches, salads, and a selection of modern British mains
• as a member of the kitchen team you will be ensuring that high standards of cleanliness and hygiene are maintained at all times whilst also helping with general food prep
• young V&A, formerly the V&A Museum of Childhood, is a branch of the Victoria and Albert Museum , which is the United Kingdom's national museum of applied arts
• the British Museum is one of the best-known and most-visited museums in the world; in turn we hope making our restaurant one of the best-known and most-visited
• open 7 days a week. St James's Cafe, situated in St James's Park serves josper grilled dishes creating a unique taste, some modern British main and freshly made sandwiches. The restaurant operates from 7am-7pm
• open 7 days a week. Regent's Bar & Kitchen, situated in Regent's Park serves wood-fired pizzas, freshly made sandwiches, and a selection of modern British mains. The restaurant operates from 7am-6pm
• featuring a range of small and large plates, The Magazine has developed a menu that puts sustainability and seasonality at the heart of the kitchen, ensuring maximum taste and minimum waste
• the Barbican Kitchen is located in the Barbican Estate in the City of London. An all year Café/Restaurant open from 10am to 8pm - Monday to Sunday. The restaurant serves freshly made pizza, sandwiches, salads, and a selection of street food
• assisting the team with preparing retail products: including salads, sandwiches
• the successful candidate will be required to work 3 to 5 days per week, including Saturdays, with shift patterns ranging from 9am – 5pm
• we are predominantly day time shifts, meaning we offer one of the best work-life balance in hospitality. You will be responsible for taking orders, making coffees, running food and looking after sections
• we are looking for an experienced Kitchen Porter to join the team at ABBA Arena
• it is in Bethnal Green and is located on the Green itself in the East End of London and specializes in objects by and for children
• working alongside Turner Prize finalist Cooking Sections and their Climavore project on evolving new dishes, food is utilised to follow the new seasonalities resulting from the climate emergency

Requirements

• previous experience in a similar role is desired
• additional Information
• enthusiastic about working in a dynamic and fast paced environment
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• training will be provided. However, a smile, dedication to exceeding customer expectations, and being a great team player are essentials
• you will be required to pass a DBS check and provide a previous job reference letter to comply with our client's onboarding procedure

Current offers for the position:

Responsibility

• we are looking for an experienced Cafe Supervisor to join the team at Young V&A
• company Description
• to be polite, professional and friendly at all times with customers, clients and colleagues
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• to demonstrate a can‐do attitude towards individual customer requests and strive to exceed customer expectations
• to actively gain customer feedback, passing information gained onto your line manager
• we are looking for an experienced Cafe Supervisor to join the team at Victoria & Albert Museum
• we are looking for an experienced Cafe Supervisor to join the team at our operation in Bletchley Park. Immediate Start
• we are looking for an experienced Cafe Supervisor to join the team at Savill Garden Kitchen
• we are looking for an experienced Kitchen Supervisor to join the team at our Benugo cafe in the Ashmolean Museum
• we are looking for an experienced Café Supervisor to join the team at Natural History Museum
• to always look out for opportunities to develop our service
• we are looking for an experienced Cafe Supervisor to join the team at Edinburg Castle
• we are looking for an experienced Café Supervisor to join the team at ZSL London Zoo
• situated within The Savill Garden Visitor Centre, The Savill Garden Kitchen offers a varied menu of hot and cold food
• young V&A, formerly the V&A Museum of Childhood, is a branch of the Victoria and Albert Museum , which is the United Kingdom's national museum of applied arts
• the cafe is open 7 days a week, daytime hours, serving up freshly made sandwiches, scones, cakes and carbon neutral coffee
• the cafes at The British Museum serve freshly made coffee, sandwiches, salads, and cakes
• ensuring that food and health and safety standards are followed at all times
• when we founded Benugo 23 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience
• daytime shifts ranging from 8am to 5pm
• it is in Bethnal Green and is located on the Green itself in the East End of London and specialists in objects by and for children
• the cafes are open from 10 – 5pm serving hot drinks, range of pre-packed sandwiches, salads and cakes
• this vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• £13 ph
• the cafe is open 7 days per week, the successful candidate will be required to work 5 days per week including weekends with shift patterns ranging from 9am – 5.30pm
• we are looking for an experienced Cafe Supervisor to join the team at our operation in John Lewis - Oxford. Immediate Start
• we are looking for an experienced Cafe Team Leader/ Supervisor to join the team at Benugo within John Lewis Oxford, Westgate Shopping Centre
• we are looking for a talented Full Time Cafe Supervisor to join the team at our cafe located within the stunning and historic British Museum
• we are looking for a Cafe Supervisor to join the Benugo team at our cafe' operation located within the prestigious Victoria & Albert Museum in South Kensington
• the cafes are open 7 days a week, serving coffee, sandwiches, freshly made salad, and cakes. The successful candidates will work 5 days a week including weekends
• the restaurant is open are open 7 days a week, serving freshly made pizza, sandwiches, salads, and a selection of modern British mains. The opening times may vary but usually from are 11am- 4pm in half term or school holidays
• the Terrace restaurant and cafes are open 7 days a week, serving freshly made pizza, sandwiches, salads, and a selection of modern British mains. The opening times are 10am- 6pm in the Spring/Summer season
• opening times are 9am to 5pm, 7 days a week. Shifts range from 8 to 10 hours. The successful candidate will be required to work 5 days out of 7, including weekends. Evening availability is also desired
• the successful candidate will be required to work 5 days per week including weekends with shift patterns ranging from 8am – 6pm
• it is in Bethnal Green and is located on the Green itself in the East End of London and specialises in objects by and for children
• placing orders as well as assisting with stock control
• rate: £11.75 per hour
• rate: £12 per hour
• please note: We are a 7 day operation, we require full time availability, fully flexible staff Monday-Sunday . Our hours are 9:00am-6:00pm every day
• ensuring high levels of Food and Health & Safety are always maintained
• schedule design and daily allocation of tasks
• contract: Full Time/ Permanent
• contract: Full Time / Permanent
• we are looking for an experienced Cafe Supervisor to join the team at our Benugo cafe in the Ashmolean Museum. Mid March start

Requirements

• the ideal candidate will possess good food and beverage knowledge in addition to outstanding customer service, and leadership skills
• minimum of 1 year experience gained during the last 3 years working as a team leader in the catering industry
• confident working with the members of the public and able to deal with challenging behaviour
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• good interpersonal skills with strong leadership traits
• previous experience of stock control, ordering, and waste management systems
• additional Information
• possess a positive ‘Can Do’ attitude and an outgoing, enthusiastic and friendly manner
• willingness to be flexible and take on other duties in the centre as required
• the ideal candidate will possess good food handling knowledge in addition to leadership skills. Previous experience in a similar role is required
• supervising: 1 year
• event Management: 1 year
• coffee: 1 year
• cash handling: 1 year
• customer service: 1 year

Earnings for position supervisor

Current offers for the position:

Responsibility

• we are looking for an experienced Pizza Chef to join the team at Science Museum
• company Description
• find out more about us at www.benugo.com
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• we are looking for an experienced Pizza Chef to join the team at Warwick Arts Centre
• we are looking for a Production Chef to join the team at London Zoo
• we are looking for an experienced Pizza Chef to join the team at London Zoo
• we are looking for Chefs to join the team at our rooftop restaurant in the Ashmolean Museum - immediate start
• we are looking for an experienced Pizza Chef to join the team at The Natural History Museum
• we are looking for an experienced Chef de Partie to join the team at Informa offices in London Blackfriars
• we are looking for an experienced Pizza Chef to join the team at London ZOO
• we are looking for a Junior Chef to join the team at the National Maritime Museum
• benugo at Warwick Arts Centre
• we provide breakfast and lunch service throughout the week with menu rotating weekly
• this is a great position for work/life balance as it's Monday to Friday and daytime. Shifts are 7am to 3.30pm
• the Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• when we founded Benugo 23 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience
• the successful candidates will work 5 days a week including weekends, with shifts ranging between 7am and 4pm
• we provide cooked breakfast and lunch as well as sandwiches, wraps, salads, cakes and barista style coffee
• this vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• we currently looking for Chef to join our team in one of the government buildings in Westminster area. The position is Monday to Friday with working hours 6am to 3pm. Pay on probation is £12.25ph
• we are looking for a Full Time Sandwich Chef to join the team at our operation located within the prestigious Nomura offices in the City - Immediate start
• the venue is open 7 days a week, serving freshly made hot meals, sandwiches, salads, cakes and other baked treats, along with hot and cold beverages
• open 7 days a week. ZSL London Zoo, situated in Regent's Park serves freshly made pizzas, freshly made sandwiches, salads, and a selection of modern British mains. The restaurant operates from 10am-5pm
• open 7 days a week. ZSL London Zoo, situated in Regent's Park serves freshly made pizza, sandwiches, salads and a selection of modern British mains. The restaurant operates from 10am-6pm
• the Restaurant is open 7 days a week, serving freshly made pizza, sandwiches, salads, and a selection of modern British mains. The opening times are 10am - 4pm in the Spring/Summer period
• open 7 days a week. National Maritime Museum, situated just on the edge of Greenwich Park serves freshly made sandwiches, and a selection of modern British mains. The restaurant operates from 10am-5pm
• we are looking for a Chefs to join the team at our operation in Bletchley Park – immediate start
• we are open Monday to Friday 07:00 - 16:00
• rate: £10.50 - £12 per hour
• rate: £11 - £13 per hour
• rate: £12.20 per hour
• rate: £11 per hour
• shifts: 5 days out of 7, daytime
• ensuring that food safety standards are followed at all times
• contract: Full Time/ Permanent
• supporting the kitchen team with food preparation
• contract: Full Time, Permanent
• assisting with preparing and cooking food

Requirements

• enthusiastic about working in a dynamic and fast paced environment
• this job role requires kitchen experience at Chef de Partie level
• dedication to exceeding customer expectations
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• being a great team player and a smile
• additional Information
• the ideal candidate will have experience working as a Commis Chef or Chef de Partie and will be used to work in a fast-paced, high volume kitchen
• experience is essential and clean background is required to comply with the client’s on-boarding procedure. Full time only
• food preparation: 1 year

Earnings for position chef

Current offers for the position:

Responsibility

• we are looking for an experienced Team Member - Barista to join our team in Benugo Manchester University
• company Description
• taking orders, serving food and drinks
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• ensuring the customers experience is maintained at all times to the highest standard
• experienced staff preferred
• ensuring that food safety standards are followed at all times
• barista training provided
• we are looking for an experienced Barista to join the team at St James's Café
• we are looking for an experienced Cafe Assistant to join the team at Benugo at John Lewis in Leeds
• we are looking for an experienced Barista to join the team at Victoria & Albert Museum
• we are looking for an experienced Barista to join the team at Young V&A
• we are looking for an experienced Barista to join the team at St James's Cafe
• ours cafes and restaurant at V&A has a mix of brasserie style food, freshly, made sandwiches, wraps, and salads
• the café is open Monday to Friday with shifts ranging from 7am to 5.30pm
• we are looking for energetic and engaging new baristas to join our FOH team. Set in Windsor Great Park, we provide high quality food and service to locals and tourists alike
• the café is open Monday to Friday with flexible day shifts 40-45 hours weekly
• the cafe is open Monday to Friday, serving coffee, sandwiches, freshly made salad, and cakes
• when we founded Benugo 23 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience
• the Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction
• open 7 days a week. All-day British cuisine in a contemporary wooden pavilion with terrace and views of St James's Park. Open 8am-6pm
• we are looking for an experienced Barista to join the Benugo team at our operation in the prestigious Deloitte offices in the city
• we are looking for an experienced Barista to join the team at our Benugo café in the prestigious Goldman Sachs offices in the City – immediate start
• we are looking for an experienced Barista to join the team at our Benugo store in the Dar Group Offices in the city - planned start 24th of June
• open 7 days a week. St James's Café, situated in St James's Park serves josper grilled dishes creating a unique taste, modern British mains and freshly made sandwiches. The restaurant operates from 7am-7pm
• young V&A, formerly the V&A Museum of Childhood, is a branch of the Victoria and Albert Museum , which is the United Kingdom's national museum of applied arts
• open 7 days a week. St James's Cafe, situated in St James's Park serves josper grilled dishes creating a unique taste, some modern British main and freshly made sandwiches. The restaurant operates from 7am-7pm
• it is in Bethnal Green and is located on the Green itself in the East End of London and specialises in objects by and for children
• shifts: 5 days out of 7/ Some weekends
• contract: Full Time, Permanent
• rate: £12.15 per hour
• rate: £11.95 per hour
• rate: £12.78 per hour
• shifts: Mon- Fri/ No weekends
• general cleaning duties and general tasks across the site
• properly handling and maintaining all coffee equipment

Requirements

• previous experience preparing and serving drinks is required
• additional Information
• coffee: 1 year
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• experience is essential and clean background is required to comply with the client’s on-boarding procedure. Full time only
• barista experience: 1 year
• customer service: 1 year

Earnings for position barista

Current offers for the position: