Salary for junior sous chef

Average salary


2500 £

Basic salary 1100 £
Maximum Wage 3500 £
1100 £
Lowest
2300 £
Average
3500 £
Highest

junior sous chef - How much money do you make working at this position?

The average salary for the junior sous chef position is 2500 £

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Companies with the highest earnings in position Junior sous chef
SEARCH CONSULTANCY
Based on 2 job offers
3893 £
MISSION MARS
Based on 3 job offers
3500 £
ANTONY JAMES RECRUITMENT
Based on 4 job offers
3437 £
CAFE MURANO
Based on 4 job offers
3423 £
3333 £
BEE-TRUST RECRUITMENT
Based on 2 job offers
3333 £
CANARY WHARF
Based on 9 job offers
3279 £
3115 £
JKS RESTAURANTS HOLDINGS
Based on 17 job offers
3104 £
MAXWELL RICHARDS
Based on 9 job offers
3055 £

Salary in companies


SEARCH CONSULTANCY 3893 £
1100 £ 3893 £
MISSION MARS 3500 £
1100 £ 3893 £
ANTONY JAMES RECRUITMENT 3437 £
1100 £ 3893 £
CAFE MURANO 3423 £
1100 £ 3893 £
ADMIRAL RECRUITMENT SERVICES 3333 £
1100 £ 3893 £
BEE-TRUST RECRUITMENT 3333 £
1100 £ 3893 £
CANARY WHARF 3279 £
1100 £ 3893 £
ON THE BEACH 3115 £
1100 £ 3893 £
JKS RESTAURANTS HOLDINGS 3104 £
1100 £ 3893 £
MAXWELL RICHARDS 3055 £
1100 £ 3893 £

Comment on the job position of junior sous chef

Benefits


  • mutual

Requirements


  • passion for cooking with a desire to develop your knowledge and culinary skills further
  • ability to lead & teach a team where consistently great food is the focus
  • previous experience in a fast-paced kitchen with similar standards
  • always strives for excellence and consistency
  • thrives under pressure with a positive can-do attitude
  • hard working and reliable with an excellent work ethic
  • have a minimum of 1 years experience as a Junior Sous Chef or similar role in a similar establishment
  • high-end restaurant experience, a culinary artist at heart
  • master diverse cooking methods and ingredients
  • thrive under pressure, multitask, and solve challenges
  • possess the leadership and communication to inspire
  • stay updated on food and beverage trends
  • self-motivated, organized, and detail-oriented
  • job Type: Full-time
  • pay: Up to £37,385.00 per year
  • treat Yourself
  • up to 50% off dining across JKS Restaurants
  • monthly JKS Dining Out Allowance
  • 5* restaurant: 1 year
  • sous Chef / CDP 5*: 1 year

Responsibility


  • ensure consistent and smooth running of food production
  • ensure effective stock purchase, its receipt and storage
  • ensure that working areas are always kept clean
  • assist other kitchen staff as need arises
  • supervise performance of kitchen staff to ensure proper activity
  • perform other administrative tasks as will be communicated by superiors
  • ensure that required standards are adhered to in the production and preparation of food - in quality, quantity and safety
  • work towards exceeding customer's expectation by encouraging and promoting high level of service
  • ensure all complaints, inquiries, and suggestions by customers are attended to accordingly
  • give appropriate support or guidance to members of kitchen when need arises
  • resolve possible disputes within the kitchen and report any unresolved
  • promote good team spirit regularly
  • £41,083.00 p.a
  • sustain a spotless kitchen, meet shifts, and oversee equipment
  • published
  • 13 October 2023
  • category
  • chef Recruitment
  • location
  • london

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