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GREAT EASTERN is looking for employees for positions:
operations director
operations director
executive chef
Requirements
previous experience in launching and/or managing street food markets or similar ventures
familiarity with the Shoreditch area and its cultural landscape
proven experience in a senior operational role within the hospitality, events, or food service industry
strong leadership and management skills, with the ability to motivate and inspire a diverse team
excellent organizational and problem-solving abilities, with a keen attention to detail
demonstrated ability to work in a fast-paced environment and adapt to changing priorities
exceptional communication and interpersonal skills, with the ability to build and maintain relationships with stakeholders at all levels
knowledge of health and safety regulations and best practices in food service operations
Responsibility
strategic Leadership: Develop and implement strategic plans for the efficient and effective operation of the street food market
vendor Relations: Foster strong relationships with street food vendors, ensuring their satisfaction and compliance with market regulations and standards
financial Management: Monitor budgets, control costs, and optimize revenue streams to achieve financial objectives
customer Experience: Uphold high standards of customer service, continuously seeking opportunities to enhance the overall customer experience
staff Recruitment and Management: Recruit, train, and manage a diverse team of staff members, including bartenders, servers, kitchen staff, and maintenance personnel